{"product_id":"galician-veal-liver-500g","title":"Galician Veal Liver 500g","description":"\u003ch2\u003eGalician Veal Liver: The Intense and Nutritious Flavor\u003c\/h2\u003e\n\u003cp\u003eThe veal liver from Galicia is a traditional cut, valued not only for its authentic flavor but also for being one of the most complete sources of nutrients in the pantry. Sourced from young calves certified by the \u003cb\u003eIGP Galician Veal\u003c\/b\u003e, we guarantee a tender piece, with vibrant color and the intense taste characteristic of our best meat.\u003c\/p\u003e\n\u003ch3\u003e🏅 Quality Guarantee (Nutritional Concentrate)\u003c\/h3\u003e\n\u003cp\u003eLiver is a fundamental pillar for a balanced diet, especially if you lead an active lifestyle (like yours):\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eRich in Iron:\u003c\/b\u003e Ideal for combating fatigue and essential for the transport of oxygen in the blood.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePower of Vitamin B12:\u003c\/b\u003e It is the highest natural source of B12, crucial for the nervous system and the formation of red blood cells.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVitamin A and Proteins:\u003c\/b\u003e High in Vitamin A (beneficial for vision and the immune system) and high-quality proteins that aid in the formation and repair of muscle mass.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e🧑‍🍳 Cooking Tips: The Key is Speed\u003c\/h3\u003e\n\u003cp\u003eThe main recommendation when cooking Galician Veal Liver is to \u003cb\u003enot overcook it\u003c\/b\u003e. When cooked just right, it will retain its juiciness and a smooth texture; if overcooked, it can become dry.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cb\u003eCut and Preparation:\u003c\/b\u003e Request the cut in \u003cb\u003ethin or regular fillets\u003c\/b\u003e. It is traditionally sliced.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eHigh Heat:\u003c\/b\u003e Use a pan with a little olive oil over high heat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eQuick Cooking:\u003c\/b\u003e Sear each fillet for only \u003cb\u003e60 to 90 seconds on each side\u003c\/b\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eClassic Recipes:\u003c\/b\u003e It is perfect for the classic \u003cb\u003eOnion Liver\u003c\/b\u003e (vinegar or wine helps enhance the flavor), or simply grilled with garlic and chopped parsley, or \u003cb\u003ebattered\u003c\/b\u003e for the little ones.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eThe Final Touch:\u003c\/b\u003e Season with salt and pepper \u003ci\u003ejust after removing it\u003c\/i\u003e from the heat.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e📦 Preservation and Shipping\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003ePackaging:\u003c\/b\u003e The liver is shipped \u003cb\u003evacuum packed\u003c\/b\u003e in the requested weight, ensuring optimal preservation of its freshness and properties.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eTransport:\u003c\/b\u003e We maintain the \u003cb\u003eguaranteed cold chain\u003c\/b\u003e with our urgent refrigerated transport service (\u003cb\u003eSEUR FRÍO 24h\u003c\/b\u003e), ensuring that the product arrives at your home in perfect condition.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eStorage:\u003c\/b\u003e Keep in the refrigerator at a temperature of \u003cb\u003e0 °C to 4 °C\u003c\/b\u003e. It is suitable for freezing.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Carnicería Frebas","offers":[{"title":"Default Title","offer_id":56876530893144,"sku":"8181","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/higado-de-ternera_561f3281-3ed1-433f-a8f7-ad69ae3eccfd.jpg?v=1775749742","url":"https:\/\/www.singular.shop\/en-fr\/products\/galician-veal-liver-500g","provider":"Singular Shop","version":"1.0","type":"link"}