{"product_id":"pepper-pecorino","title":"Pepper Pecorino","description":"\u003cp\u003eThis artisanal pecorino is produced in the Cedrino valley, in Sardinia, from whole pasteurized sheep's milk. Its semi-cooked paste is compact and sprinkled with black peppercorns, added directly into the curd for perfect integration. Its yellow-brown striped rind conceals a firm texture and a taste balanced between the sweetness of sheep's milk and the spiciness of pepper. This cheese is aged for a minimum of 30 days but gains intensity over time. It pairs ideally with full-bodied red wines, arbutus honey, or whole grain bread. The aged peppered Pecorino Cedrino embodies the Sardinian pastoral tradition and offers an authentic and warm tasting experience.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008532423000,"sku":"448","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-pecorino-poivre-1.jpg?v=1775119153","url":"https:\/\/www.singular.shop\/en-fr\/products\/pepper-pecorino","provider":"Singular Shop","version":"1.0","type":"link"}