{"product_id":"trumpet-of-the-dead-mushrooms","title":"Trumpet of the Dead Mushrooms","description":"\u003ch2\u003eDehydrated Trumpet of the Dead – Galician Mushrooms Craterellus cornucopioides\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eDehydrated Trumpet of the Dead\u003c\/strong\u003e is one of the most valued mushrooms in Galicia and European gourmet cuisine. Known for its \u003cstrong\u003eintense flavor\u003c\/strong\u003e and \u003cstrong\u003epenetrating aroma\u003c\/strong\u003e, it is a perfect ingredient for those looking to add a unique and elegant touch to their dishes.\u003c\/p\u003e\n\u003cp\u003eEach bag contains \u003cstrong\u003e30 g of Dehydrated Trumpet of the Dead\u003c\/strong\u003e, which is approximately equivalent to \u003cstrong\u003e250 g of fresh mushrooms\u003c\/strong\u003e after rehydration. Its dark color and texture make it an ideal accompaniment for meat, rice, or pasta dishes.\u003c\/p\u003e\n\u003ch3\u003e🍳 Uses of the Dehydrated Trumpet of the Dead\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eA classic in \u003cstrong\u003erisottos and Mediterranean-style rice dishes\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003eExcellent in \u003cstrong\u003estews and casseroles\u003c\/strong\u003e, adding depth of flavor.\u003c\/li\u003e\n\u003cli\u003eWidely used in \u003cstrong\u003esauces for meats\u003c\/strong\u003e and game accompaniments.\u003c\/li\u003e\n\u003cli\u003ePart of our \u003ca href=\"https:\/\/comprarcarnegallega.es\/categorias\/setas-gallegas\/\"\u003eselection of Galician Mushrooms\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e✅ Storage and Preparation\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eDehydrated Trumpet of the Dead\u003c\/strong\u003e is a \u003cstrong\u003e100% natural\u003c\/strong\u003e product, with no preservatives or additives. It should be stored in a cool, dry place. To cook, simply rehydrate it in warm water for 20-30 minutes. The leftover water can be used as broth to enrich soups and sauces.\u003c\/p\u003e\n\u003ch3\u003e🌱 Origin and Tradition\u003c\/h3\u003e\n\u003cp\u003eHarvested in Galician forests, the trumpet of the dead is highly valued in \u003ca href=\"https:\/\/es.wikipedia.org\/wiki\/Craterellus_cornucopioides\"\u003etraditional European cuisine\u003c\/a\u003e. Its artisanal drying ensures that it retains all its properties, offering a product of the highest quality with the authentic flavor of Galicia.\u003c\/p\u003e\n\u003ch3\u003e❓ Frequently Asked Questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHow do you rehydrate the Trumpet of the Dead?\u003c\/strong\u003e\u003cbr\u003e\nIt is recommended to soak it in warm water for 20-30 minutes. The water can be reused for soups and sauces.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does a 30 g bag equate to?\u003c\/strong\u003e\u003cbr\u003e\nIt equates to about \u003cstrong\u003e250 g of fresh trumpets\u003c\/strong\u003e after rehydration.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it a Galician product?\u003c\/strong\u003e\u003cbr\u003e\nYes, they are \u003cstrong\u003eauthentic Galician mushrooms\u003c\/strong\u003e, harvested and dried artisanally.\u003c\/p\u003e","brand":"Carnicería Frebas","offers":[{"title":"Default Title","offer_id":56876502450520,"sku":"12222","price":4.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/trompeta_muertos_81f0a080-62e2-4939-81dc-f7f4a201a764.png?v=1773142280","url":"https:\/\/www.singular.shop\/en-fr\/products\/trumpet-of-the-dead-mushrooms","provider":"Singular Shop","version":"1.0","type":"link"}