Confiture Parisienne drew inspiration from the Parisian gardens and their flora to create a poetic collection. The first stop is in the 5th arrondissement, at the Jardin des Plantes with its Evereste apple tree for an apple and geranium rosat jelly, perfect on the base of a homemade apple tart. Next, we head to the wild lemon tree of the Buttes-Chaumont park in the 19th arrondissement, which offers us a delicious lemon preparation combined with peppermint that will perfectly enhance your ceviches. Two recipes delicately crafted in Paris to slip into your basket for your next picnic! Jar 250g. Price/kg: 59.60€
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“The jams are delicious and addictive. In addition, the jars and packaging are remarkably well chosen. It’s a pleasure to give them as gifts.”
“An incredible brand. Delicious and refined products. Sublime packaging. Jam reinvented.”
"Seriously the most delicious jam. Made in France with ingredients you can trust. I’ll never go back to store bought. I’ve gift these for two Christmas’s. Definitely worth the money and plus the empty jars are great decorations !"
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