Ginger Crackers, 200g

Ginger crackers are a classic holiday pastry, known for their soft, slightly chewy interior and cracked appearance. The dough is richly spiced with pieces of ginger, giving them a distinctive warm and aromatic flavor. Before baking, the dough balls are rolled in powdered sugar, which creates the cracked surface during baking, making them so recognizable. The pastry is crispy on the outside but pleasantly soft and fragrant on the inside – ideal for festive times or with a cup of tea. Ingredients: Ginger, egg, lactose-free butter, sugar, salt, baking soda, BG flour (corn starch, bamboo fibers, pea protein, hydroxypropyl methylcellulose, dextrose, ind. psyllium). May contain traces of soy, milk, celery, nuts, peanuts, mustard seeds, and sesame. NUTRITIONAL VALUE PER 100g: Energy value 1887.7kJ/450 kcal; fat 23g, carbohydrates 49g; of which sugars 24.9g, protein 2.4g. USE: Best before the date marked on the packaging. STORAGE: Keep well closed in a dry and dark place at room temperature. NET WEIGHT: 200g. MANUFACTURED BY: Kanava d.o.o., Italijanska ulica 7, 1000 Ljubljana, Slovenia.

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