Preparation tips:
- 12-15 g per liter
- 2-3 min
- 70-80 °C
Ginger lemon tea works very well as iced tea!
How to prepare my iced tea?
First of all, the secret is to make a cold infusion!
Method 1: Put in cold water, let infuse for 1 hour at room temperature then refrigerate.
Method 2: Put in cold water then let infuse overnight in the refrigerator (slow infusion).
Feel free to carbonate and add fresh fruits!
A healthy drink, sugar-free and 100% natural!
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