RECIPE: 500 g apples, 200 g dried plums, half a lemon, 4 cloves, 1 stick of cinnamon, sweetener to taste, 1l water
Cut the apples into slices and place them in a pot. Add the washed plums and the sliced half of the lemon to the apples. Pour in 1 liter of water, add the cloves, cinnamon, and sweetener to taste. Cook over medium heat until the fruit softens.
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