Beef Rib Steak 550/600 g.

This traditional cut of high loin, with bone, is a must-have in our store, offering a powerful and exceptional flavor while remaining fresh. Our beef is not aged, as it comes from young cattle with marbled fat. It is very, very tasty and tender meat. Below, we show you the video of how our master butcher cuts the loins; don't miss it! Individual packaging. Piece of approximately 550/600 g of high loin. Beef from our own controlled breeding from its origin; we take care of the feeding of our calves based on cereals, ensuring all their nutrients and vitamins so that the product that arrives at your home has an unmistakable flavor, always consistent and beneficial for your health. Cooking methods: Griddle, grill, and barbecue. Cooked to perfection. Nutritional information: 169 kcal / 100 g. 10% fat, 21.1% crude protein. Allergen-free. Fresh state.

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