Our boneless chicken roast with chanterelles comes from chickens raised in the Landes region. By working directly in a short supply chain in the South West, we can offer you poultry that is more flavorful and tender than industrial meat. This roast is a preparation filled with stuffing that has both fresh and earthy notes, which will brighten up your winter meals. Serve your roast with potatoes and fresh vegetables for a complete and comforting meal. Butcher's tip: Bake your chicken roast with chanterelles at 180 °C for 40 to 45 minutes per kilo. Baste it regularly during cooking, then let it rest for 10 minutes before carving: the meat will remain juicy and the chanterelles fully flavorful.
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
Explore the brand
Maison Lascours
Curious for more Meat
