Imperial Butter

Authentic Traditional Flavor of Asturias 🧈🐄 The Imperial Butter from Mantequera de Tineo is a product with over a century of tradition, made with high-quality pasteurized cow's milk. Its creamy texture and unmistakable flavor make it a must-have in both the kitchen and on the table. Available in two varieties to suit all tastes and uses: ✔ 250g of Imperial Butter with Salt – With 1.9% added salt, perfect for spreading on bread, enhancing the flavor of savory dishes, or adding a special touch to sauces and stews. ✔ 250g of Imperial Butter without Salt – Made solely with pasteurized cream, ideal for baking, delicate sauces, or for those who prefer to control their sodium intake. Let yourself be seduced by the authentic flavor of Imperial Butter, a product with history that brings Asturian tradition to your kitchen.

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