The pork fatback offered by Maison Lascours is a thin slice of bacon from Tarnais pork. The ideal pork to ensure the most flavorful fatback possible is undoubtedly the Occitan pork, from the breeders of A.P.O (Alliance Porci d'Oc), partner of the Roussaly Lacaune cutting workshop. The pork fatback will be perfect for barding your meats, tournedos, or even more traditionally your roasts. Surprisingly, you can also use this pork fatback to bard fish or vegetables. The pork fatback can also be used to cover terrines. Barding meat is not unnecessary as some might think; the pork fatback will provide additional tenderness during cooking, especially as it helps prevent the meat from drying out.
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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