The Sashi beef T-bone is an iconic cut of meat, combining in one piece the tender and fine tenderloin and the more marbled and aromatic sirloin. The two are separated by a T-shaped bone, which concentrates the juices during cooking and enhances the richness of the flavors. Sourced from cattle raised in the Finnish fjords, Sashi beef is part of the lineage of great Japanese breeds. The animals, primarily Holstein and Ayrshire crosses, are raised with care, following specifications inspired by Kobe beef, promoting intramuscular fat and a melting texture. A 4-week aging process further refines the meat to reveal notes of walnut oil, remarkable juiciness, and a rare aromatic depth. This T-bone is ideal for lovers of marbled and expressive meats, to be cooked simply, without embellishment. Butcher's tip: sear each side vigorously, then let the meat rest before slicing. Enjoy it alone or share it.
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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