Inspired by the spirit of Kobe beef, Sashi is an exceptional meat renowned for its intense marbling, remarkable tenderness, and deep aromas. It is not a breed, but a rigorous selection: only the best cuts, particularly from Holstein or Ayrshire cows primarily fed on grass, receive this distinction after slaughter. In Japanese, Sashi means 'marbling': a fine intramuscular fat that melts during cooking and reveals all the juiciness of the meat. Aged for a minimum of 4 weeks, this rare meat delights from the very first bite. Butcher's tip: to enhance the Sashi, take it out of the refrigerator one hour before cooking, sear it vigorously, and serve it rare or medium-rare. Never well done. Without sauce, just a little salt: the essence is in the meat. Crowned the best beef in the world in 2018 and 2019 at the World Steak Challenge, Sashi beef is a unique experience designed for true connoisseurs.
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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Maison Lascours
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