Our walnut croissants are a popular classic among holiday cookies, characterized by a rich nutty flavor and a soft, crumbly texture. Shaped into elegant small croissants, these cookies are a true delight for lovers of walnuts and traditional sweets. Their gentle sweetness and buttery texture beautifully complement the earthy taste of walnuts. The main star of these cookies is the walnuts, which give them a distinctive nutty and slightly bitter flavor. Walnuts are also a source of healthy fats and antioxidants, adding nutritional value. The dough is rich and crumbly, made from egg, flour, sugar, and ground walnuts, creating a fine and slightly crumbly texture that melts in your mouth. After baking, the croissants are rolled in vanilla sugar, adding a sweet and aromatic note and creating a lovely white coating. The flavor is rich, buttery, and nutty, with a gentle sweetness highlighted by the vanilla sugar. The bitterness of the walnuts is nicely balanced by the sweetness of the cookies, creating a perfect harmony of flavors. Walnut croissants are indispensable on holiday tables, especially during the Christmas season, but they are also suitable for special occasions or as an everyday dessert with a cup of coffee or tea. These cookies are a traditional sweet that delights all generations with their simple yet rich flavor. Ingredients: BG flour (corn starch, Indian psyllium, bamboo fibers, pea protein, hydroxypropylmethylcellulose, dextrose), egg, walnuts, sugar, salt, baking soda. May contain traces of soy, milk, celery, other nuts, peanuts, mustard seeds, and sesame. NUTRITIONAL VALUE PER 100 g: Energy value 2128 kJ / 508 kcal, fat 26.4 g; of which saturated fat 11 g, carbohydrates 58.9 g; of which sugars 20.6 g, protein 7.4 g, salt 0.5 g. USE: Best before the date marked on the packaging. STORAGE: Keep well closed in a dry and dark place at room temperature. NET WEIGHT: 200 g. PRODUCED BY: Kanava d.o.o., Italijanska ulica 7, 1000 Ljubljana, Slovenia.
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