{"title":"Fromagerie Janin","description":"","products":[{"product_id":"yellow-wine-in-spois-tissot","title":"Vin Jaune \"en Spois\" | Tissot","description":"\u003cp\u003eVin Jaune from Arbois, originating from a rare terroir, aged under a veil, with peaty and spicy aromas. An exceptional aging wine, full-bodied and mineral.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008488874328,"sku":"1803","price":79.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-vin-jaune-spois-tissot_eaa342bd-2d8a-42b4-9900-144ee51b8369.jpg?v=1788498680"},{"product_id":"livarot","title":"Livarot","description":"\u003cp\u003eLivarot is an iconic cheese from Normandy, produced in the Pays d’Auge from milk of the Normande breed of cows. It is distinguished by its cylindrical shape wrapped in plant fibers, which earns it the nickname “colonel.” Its washed rind, orange to dark brown, is smooth and shiny, while its soft and supple paste offers a melting texture in the mouth. This cheese develops powerful and distinctive aromas: notes of hay, leather, sulfur, and fermented milk that appeal to lovers of characterful cheeses. Its intensity increases with aging, reaching remarkable aromatic complexity. Livarot is aged between 3 and 8 weeks, depending on the format, and can be made from raw, thermized, or pasteurized milk. It is ideally enjoyed with a dry cider from the Pays d’Auge or a full-bodied red wine. This AOP cheese embodies the richness of the Norman terroir and the ancestral know-how of local cheesemakers.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"550 g","offer_id":57008489857368,"sku":"404::1231","price":14.42,"currency_code":"EUR","in_stock":true},{"title":"225 g","offer_id":57008489824600,"sku":"404::1230","price":7.23,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-livarot-1.jpg?v=1788499076"},{"product_id":"truffle-tomette","title":"Truffle Tomette","description":"\u003cp\u003eThe Truffle Tomette is a Swiss artisanal specialty produced in Rougemont in the Fribourg Pre-Alps. Made from raw cow's milk, this soft cheese with a bloomy rind is aged with summer truffles, which give it an elegant and original aromatic touch. Its creamy and melting paste reveals a balance with the deep aromas of the truffle. It is ideal on a cheese platter or at the end of a meal, accompanied by an aromatic white wine such as a Viognier or a lightly oaked Chardonnay, which will enhance the richness of its flavors.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008490283352,"sku":"1630","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/dsc02520.jpg?v=1788498416"},{"product_id":"cathare","title":"Cathare","description":"\u003cp\u003eLe Cathare est un fromage artisanal au lait cru de chèvre, produit à la Ferme de la Cabriole à Saint-Félix-de-Lauragais, en Haute-Garonne. Sa forme ronde et plate est marquée par une croix occitane réalisée au pochoir avec du charbon végétal, symbole fort de son terroir. Sa croûte grise et plissée cache une pâte blanche, fine et légèrement crémeuse sous croûte, avec un cœur plus ferme. En bouche, il révèle des arômes subtils de lait frais, d’herbes du Lauragais et de noisette, qui s’intensifient avec l’affinage. Ce fromage se déguste aussi bien jeune que demi-sec, accompagné d’un pain brioché ou d’un vin blanc sec du Languedoc\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008490611032,"sku":"1566","price":7.11,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/dsc02416.jpg?v=1788497996"},{"product_id":"truffle-pecorino","title":"Truffle Pecorino","description":"\u003cp\u003eThe Striato Truffle Pecorino is an Italian cheese made from pasteurized sheep's milk, aged by the house of Luigi Guffanti 1876. This pecorino stands out for its spectacular marbled appearance: veins of black truffle are integrated into the paste to create a striped effect when cut. Its rind is treated with oak powder, adding a rustic and elegant touch. On the palate, it reveals a remarkable aromatic intensity, blending the bold flavors of sheep's milk with the woody and earthy power of truffle. Its compact and slightly crumbly texture makes it ideal for shavings or grated over hot dishes. This cheese pairs perfectly with a Pinot Noir, a medium to full-bodied red wine, or an aromatic white. The Striato Truffle Pecorino embodies the alliance between pastoral tradition and visual creativity, delighting both in taste and aesthetics.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008491200856,"sku":"449","price":17.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-pecorino-truffe-1.jpg?v=1788499206"},{"product_id":"serrac","title":"Serrac","description":"\u003cp\u003eThe Serrac is a fresh cheese made from raw cow's milk, artisanally produced by the Fromagerie du Mont d'Or in Métabief, in the Haut-Doubs region. This crustless cheese, with a soft white paste, is distinguished by its melting texture and very mild flavor. It is consumed fresh and can be enjoyed as is, with a drizzle of olive oil or herbs, or incorporated into savory recipes such as gratins, tarts, or stuffing. This cheese is appreciated for its lightness and freshness.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"250 g","offer_id":57008491299160,"sku":"485::847","price":2.37,"currency_code":"EUR","in_stock":true},{"title":"500 g","offer_id":57008491331928,"sku":"485::848","price":4.73,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-serrac.jpg?v=1788499162"},{"product_id":"persille-de-tignes","title":"Persillé de Tignes","description":"\u003cp\u003eThe Persillé de Tignes is a rare farmhouse cheese, produced exclusively by the Marmottan family in the Tarentaise valley, in Savoie. Made from raw goat's milk (predominantly) and cow's milk, it is distinguished by its uncooked pressed paste, grainy and crumbly texture, and its thick rind with gray and brown hues. As it matures, it develops powerful aromas of cellar, undergrowth, and mushroom, with a peppery hint. Its production relies on an ancestral method: for five days, fresh milk is poured over the curd from the previous day, creating a complex and rustic paste. It is enjoyed with dry white wines or light red wines, and deserves a prominent place on exceptional cheese platters.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"600 g","offer_id":57008491266392,"sku":"468::1242","price":23.86,"currency_code":"EUR","in_stock":true},{"title":"300 g","offer_id":57008491233624,"sku":"468::1241","price":11.93,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-persilledetignes.jpg?v=1788499101"},{"product_id":"janin-mountain-honey","title":"Janin Mountain Honey","description":"\u003cp\u003eArtisanal honey sourced from the wildflowers of the Jura high plateaus. Hand-harvested by our family, without treatment or additives. Woody and floral taste, creamy texture. Ideal for spreads, infusions, or cooking.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008491856216,"sku":"1738","price":6.84,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-miel-1.jpg?v=1788499409"},{"product_id":"pinot-noir-tissot","title":"Pinot Noir | Tissot","description":"\u003cp\u003eParcel Pinot Noir from Jura, cultivated biodynamically on the En Barberon plot. Aromas of red fruits, spices, and smoke. Elegant and fresh palate, aged for 12 months in barrel. Best enjoyed with poultry, mushrooms, or aged cheeses.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008491921752,"sku":"1771","price":49.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-vin-rouge-barberon-tissot_d5a07484-0458-42c1-b2a7-a39d4de38722.jpg?v=1788499356"},{"product_id":"bouyguette-du-segala","title":"Bouyguette du Segala","description":"\u003cp\u003eThe Bouyguette du Ségala is a French artisanal cheese with a creamy texture, made from raw goat's milk. It is produced in the Tarn department, located in the Midi-Pyrénées region. This cheese is appreciated for its creamy texture and its milky and slightly goat-like aromas. The production of Bouyguette du Ségala begins with the collection of raw goat's milk, which is then slowly coagulated using lactic fermentation. The curd is then hand-molded into linen squares, giving each cheese its distinctive elongated shape, marked by the folds of the fabric. The cheeses are left to drain for at least 24 hours before being transferred to aging rooms. Each cheese is decorated with a sprig of rosemary on top. The Bouyguette can be consumed young, when the inside is semi-soft and slightly chalky, and the flavor is relatively mild with delicate hints of rosemary and thyme.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008491954520,"sku":"436","price":6.74,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-la-bouyette-1_dc8baa4e-39a1-4f82-a192-fac5f72d2a4f.jpg?v=1788497897"},{"product_id":"maroille","title":"Maroille","description":"\u003cp\u003eThe Maroilles from the Ferme des Bahardes is an AOP farmhouse cheese produced in Étrœungt, in the heart of Thiérache. Made from raw milk from cows raised on-site (Prim's Holstein and Rouge Flamande), it is crafted in accordance with local traditions. Its orange washed rind, developed in a natural cave with red bricks, houses a soft and supple paste, slightly sticky, which reveals powerful aromas of damp cellar, fermented milk, and hazelnut. This characterful cheese evolves with aging, gaining in suppleness and aromatic intensity. The Ferme des Bahardes also offers regional specialties such as Boulette d’Avesnes, Tomme de Thiérache, and flamiches with Maroilles. This cheese embodies the authenticity of the terroir and the artisanal know-how passed down with passion by its producers.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"375 g","offer_id":57008491987288,"sku":"499::1232","price":9.57,"currency_code":"EUR","in_stock":true},{"title":"750 g","offer_id":57008492020056,"sku":"499::1233","price":19.14,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-maroilles.jpg?v=1788499118"},{"product_id":"straw-wine-rolet","title":"Straw Wine | Rolet","description":"\u003cp\u003eRare sweet wine from Jura, made from dried grapes (Chardonnay, Savagnin, Poulsard) dried on racks. Aged for 36 months, it offers exceptional aromatic richness: candied fruits, honey, spices. 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A noble eau-de-vie with woody and spicy aromas, ideal as a digestif.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008492904792,"sku":"1756","price":33.05,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-fine-pignier_cf82f091-2231-403a-a6ef-a8db31cd8eb2.jpg?v=1788499387"},{"product_id":"macvin-pignier","title":"Macvin | Pignier","description":"\u003cp\u003eBiodynamic white Macvin from Jura, made from Chardonnay must fortified with a 36-month-old aged pomace. Aged for 24 months in barrels, it offers a smooth and fresh palate with aromas of dried fruits, honey, and spices. To be enjoyed as an aperitif or with blue cheese.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008493232472,"sku":"1766","price":29.52,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-macvin-blanc-pignier_c1d5c37d-33df-425b-9fec-0cc08389aa3d.jpg?v=1788499351"},{"product_id":"white-wine-g-p-s","title":"White Wine | G.P.S","description":"\u003cp\u003eJura white wine made from a blend of Chardonnay, Poulsard, and Savagnin, cultivated biodynamically. Vinified without additives, aged for 6 months in barrel. Floral and fruity aromas, fresh and balanced palate. To be enjoyed as an aperitif, with fish or mild cheeses.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008493560152,"sku":"1757","price":20.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-vin-blanc-gps-gamay-poulsard-savagnin-pignier-2_cfe2fca3-d836-4617-86df-9ec0523cd9eb.jpg?v=1788499318"},{"product_id":"jurarhum","title":"Jura'Rhum","description":"\u003cp\u003eArtisanal Jura rum aged in straw wine barrels, crafted by the Brûlerie du Revermont. Exotic, woody, and spicy aromas. Round and warm palate. To be enjoyed neat, in cocktails, or paired with sweet and savory dishes alongside aged cheeses.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008493592920,"sku":"1760","price":54.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-rhum-brulerie-revermont_5932757b-411a-4615-b3d5-ed02a0945d2e.jpg?v=1788499389"},{"product_id":"jura-goat-cheese","title":"Jura Goat Cheese","description":"\u003cp\u003eIn the heart of the Jura, Aloïs and his partner run a cheese farm where they produce a delicious farmhouse goat cheese. Their cheese, made from raw milk, is slightly crumbly with a natural and slightly bloomy rind. The texture and subtle nutty aromas reflect their commitment to traditional methods and respectful goat farming. Their farm, surrounded by lush pastures, is a model of sustainable agriculture.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008494969176,"sku":"241","price":6.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-557-chevre-fermier-du-jura-2.jpg?v=1788498905"},{"product_id":"smoked-sheep-tomme-from-jura","title":"Smoked Sheep Tomme from Jura","description":"\u003cp\u003eThe smoked sheep Tomme made from fir wood at the Ferme de la Demoiselle is a homemade creation, born in the pastures of Augisey by Caroline Grandclément. Carefully smoked by us, it embodies the authenticity of the Jura region. Its mild sheep flavor is enhanced by woody and resinous notes that evoke the surrounding forests. It can be enjoyed both on a cheese platter and in cooking, melted over potatoes or in a revisited croziflette. To accompany it, a Côtes du Jura Chardonnay will highlight its aromatic complexity without overpowering it.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"700 g","offer_id":57008495034712,"sku":"1636::1672","price":27.85,"currency_code":"EUR","in_stock":true},{"title":"350 g","offer_id":57008495001944,"sku":"1636::1671","price":13.93,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-tomme-brebis-jura-fumee_32297134-ce12-4207-88fd-e1e4c5d31e57.png?v=1788498458"},{"product_id":"extra-fresh-jura-goat-cheese","title":"Extra Fresh Jura Goat Cheese","description":"\u003cp\u003eIn the heart of the Jura, Aloïs and his partner run a cheese farm where they produce delicious farmhouse goat cheese. Their cheeses are made from raw milk. The texture and the milky and slightly tangy aromas reflect their commitment to traditional methods and respectful goat farming. Their farm, surrounded by lush pastures, is a model of sustainable agriculture. This cheese is perfect for enjoying simply with fresh bread or a drizzle of olive oil.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008495329624,"sku":"1569","price":3.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-chevre-frais-jura.jpg?v=1788498363"},{"product_id":"jurassic-goat-cheese","title":"Jura Goat Cheese","description":"\u003cp\u003eThe Jura goat cheese is an authentic farmhouse creation, born in the family farm in Lemuy, where the goats live in a peaceful environment… This lactic cheese is aged to reveal all the richness of its goat aromas. Its white downy rind and its white paste that yellows over time testify to its natural evolution. On the palate, it offers a beautiful intensity, with flavors of hazelnut and a goat-like touch.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008495559000,"sku":"1637","price":9.64,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-tomme-de-chevre-jurassienne.jpg?v=1788499304"},{"product_id":"savagnin-tissot","title":"Savagnin | Tissot","description":"\u003cp\u003eSavagnin aged under a veil for over 42 months. Biodynamic wine, powerful and saline, with aromas of nuts and spices. 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To be enjoyed diluted with 5 parts water and some ice cubes.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008497787224,"sku":"1770","price":22.52,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-pastis-bourgeois.jpg?v=1788498588"},{"product_id":"gentiana","title":"Gentiana","description":"\u003cp\u003eBitter liqueur made from gentian root, distilled in Pontarlier by Maison Émile Pernot. Aromas of earth, bark, and alpine roots. Dry and persistent palate. Best enjoyed chilled as an aperitif or digestif, for lovers of authentic bitterness.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008497951064,"sku":"1759","price":20.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-gentiana-pernot.jpg?v=1788499341"},{"product_id":"sapont-armand-guy","title":"Sapont | Armand Guy","description":"\u003cp\u003eArtisanal liqueur from the Jura created by the Armand Guy Distillery. Sapont blends the flavors of fir and anise in a fresh and herbal palate. Best enjoyed diluted with very cold water to reveal its alpine aromas.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008498606424,"sku":"1779","price":36.22,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-sapont-anis-sapin-guy-pontarlier_5d68b708-5903-439f-9581-6b38b64cf141.jpg?v=1788498601"},{"product_id":"boulette-davesnes","title":"Boulette d'Avesnes","description":"\u003cp\u003eThe Boulette d'Avesnes AOP is a French artisanal cheese with a crumbly texture, made from cow's milk. It is produced in the Avesnes region, located at the Franco-Belgian border. This cheese is appreciated for its texture and powerful, complex aromas. The production of Boulette d'Avesnes begins with the collection of cow's milk, which is then mixed with aromatic herbs such as parsley, pepper, tarragon, and cloves. The mixture is then hand-molded into a cone shape and aged for a period of 2 to 3 months in a humid cellar where it is washed with salted water, resulting in a light coating of paprika. This cheese is often served with Belgian beers or robust red wines to complement its intense flavors.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008499294552,"sku":"400","price":6.98,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-boulette-d-avesnes-1.jpg?v=1788499111"},{"product_id":"the-arboisienne","title":"The Arboisienne","description":"\u003cp\u003eIn the heart of Arbois, Carmen runs a cheese farm where they produce a delicious natural goat cheese. Their cheese, made from raw milk, is creamy with a natural rind.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008499425624,"sku":"1590","price":4.22,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-fromage-l-arboisienne-1.jpg?v=1788499180"},{"product_id":"savagnin-voiteur","title":"Savagnin | Voiteur","description":"\u003cp\u003eTypical Jura white wine, with aromas of nuts, powerful and mineral, ideal with regional dishes or aged cheeses.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008500867416,"sku":"1782","price":19.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-vin-blanc-savagnin-voiteur_de0ab40c-cca1-409f-be67-979c01d7e62f.jpg?v=1788498674"},{"product_id":"chabichou-du-poitou","title":"Chabichou du Poitou","description":"\u003cp\u003eThe Chabichou du Poitou AOP is a French artisanal cheese made from raw goat's milk. It is produced in the Poitou-Charentes region, located in the west of France. This cheese is appreciated for its firm and slightly creamy texture and its sweet and delicate aromas. The production of Chabichou du Poitou begins with the collection of raw goat's milk, which coagulates through the action of acidification and a small dose of rennet. Once curdled, it is then molded into a truncated cone shape and aged for a period of 10 to 20 days. This cheese is often served with dry white wines or fruity accompaniments to highlight its delicate flavors.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008500932952,"sku":"239","price":7.48,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-279-chabichou-poitou-1_eaa7232d-a5d6-4fbb-b2cb-649c65dd6358.jpg?v=1788498875"},{"product_id":"savagnin-rolet","title":"Savagnin | Rolet","description":"\u003cp\u003eSavagnin aged under a veil, with aromas of nuts and spices, powerful and complex. Ideal for Jura pairings and gourmet dishes.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008500965720,"sku":"1785","price":31.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-vin-blanc-savagnin-rolet_780f5476-7146-4e95-b8e1-c11ca6f0fc0b.jpg?v=1788498647"},{"product_id":"tradition-berthet-bondet","title":"Tradition | Berthet Bondet","description":"\u003cp\u003eOxidative white wine aged under a veil, combining the roundness of Chardonnay with the complexity of Savagnin. A wine for aging, typically from the Jura region.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008501031256,"sku":"1790","price":24.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-vin-blanc-tradition-berthet-bondet_8c1f2801-ec9c-4831-bc77-649d7cfe9206.jpg?v=1788498648"},{"product_id":"macvin-renardiere","title":"Macvin | Renardière","description":"\u003cp\u003eWhite Macvin from Jura made from Chardonnay, aged in barrel. Aromas of nuts, dried fruits, and honey. Soft, balanced, and fruity palate. To be enjoyed as an aperitif, with blue cheese or dark chocolate dessert.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008503783768,"sku":"1765","price":23.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-macvin-blanc-renardiere_a9e6f118-f15f-4efe-b3e2-304156e5cf92.jpg?v=1788499417"},{"product_id":"perry","title":"Perry","description":"\u003cp\u003eOrganic perry from Éric Bordelet, made from 14 ancient varieties of pears. Fine bubbles, floral and fruity aromas, lively and elegant palate. Best enjoyed chilled as an aperitif, with seafood, cheeses, or desserts.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008504209752,"sku":"1776","price":15.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-alcool-poire-bordelet_e82b500e-6ffa-4196-a048-8b57cd5caf2e.jpg?v=1788498208"},{"product_id":"piacentinu-di-enna","title":"Piacentinu di Enna","description":"\u003cp\u003eThe Piacentinu di Enna is an iconic Sicilian cheese, produced exclusively in the province of Enna. It is made from raw milk from sheep primarily fed on vetch, a plant that enriches the milk with flavors. This cheese is distinguished by the addition of wild saffron directly into the milk, giving it a bright yellow color and a unique aroma. Black peppercorns complement its aromatic profile, adding a spicy and warm touch. Its texture is compact and becomes firmer with aging. It pairs perfectly with young white or red wines, and pear or quince chutneys.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008504963416,"sku":"411","price":10.97,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-piacentinu-di-enna-1.jpg?v=1788499125"},{"product_id":"selection-credoz","title":"Selection | Credoz","description":"\u003cp\u003eWhite wine from the Jura made from 85% Chardonnay and 15% Savagnin, aged in oak barrels for over two years. Aromas: fresh walnuts, hazelnuts, and apples, with a beautiful length on the palate. Best enjoyed with fish, poultry, or Jura cheeses.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008505913688,"sku":"1788","price":19.36,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-vin-blanc-selection-credoz_8d0ec8fa-9c7b-486d-a0d8-ea697a6934ad.jpg?v=1788498648"},{"product_id":"savagnin-credoz","title":"Savagnin | Credoz","description":"\u003cp\u003eSavagnin aged under a veil, with aromas of nuts and spices. A powerful and complex wine, ideal with dishes from the Jura and aged cheeses.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008505946456,"sku":"1783","price":28.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-vin-blanc-savagnin-credoz_b813c1ea-8199-4f25-9de9-81c9f380f9e5.jpg?v=1788498522"},{"product_id":"jurassic-sheeps-tomme","title":"Jurassic Sheep's Tomme","description":"\u003cp\u003eThe natural Sheep's Tomme from the Ferme de la Demoiselle is a farmhouse cheese crafted with passion in Augisey by Caroline Grandclément, in the Jura. Made from raw milk of sheep raised outdoors, this tomme reveals a soft and melting texture, with a mild and milky taste. The aromas of fresh hazelnuts express themselves delicately, offering a gourmet and authentic experience. This cheese is aged with care, and can be enjoyed both on a cheese platter and in cooking, pairing wonderfully with a Côtes du Jura Chardonnay, whose freshness and minerality enhance the sweetness of the sheep's milk. A cheese of character with finesse.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"350 g","offer_id":57008506011992,"sku":"351::859","price":13.44,"currency_code":"EUR","in_stock":true},{"title":"700 g","offer_id":57008505979224,"sku":"351::860","price":26.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-94-tomme-de-brebis-du-jura-1_f0e8f7db-e97f-4745-b19e-07ab907eae81.jpg?v=1788499040"},{"product_id":"macvin-bourdy","title":"Macvin | Bourdy","description":"\u003cp\u003eArtisanal Macvin from Jura, produced by Domaine Bourdy from grape must and aged pomace. Aromas of ripe fruits, prunes, and honey. Soft and balanced palate. To be enjoyed as an aperitif, with foie gras or blue cheese.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008508600664,"sku":"1763","price":25.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-macvin-blanc-bourdy_dbfc040f-0a93-43ba-9a01-b102b20b3f83.jpg?v=1788499390"},{"product_id":"ploussard-benoit","title":"Ploussard | Benoit","description":"\u003cp\u003eLight red wine from the Jura made from the Ploussard grape, cultivated in Pupillin by Paul Benoit \u0026amp; Sons. Aromas of strawberry, cherry, and spices. Soft and fruity palate, typical light color. Best enjoyed slightly chilled with charcuterie, poultry, or mild cheeses.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008508633432,"sku":"1774","price":14.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-vin-rouge-ploussard-benoit.jpg?v=1788499334"},{"product_id":"chardonnay-patchwork","title":"Chardonnay Patchwork","description":"\u003cp\u003eJurassic Chardonnay made from a blend of five terroirs, cultivated biodynamically. Floral, fruity, and mineral aromas. Lively, chiseled palate with a saline finish. Aged for 12 months in barrel. Best enjoyed with fish, poultry, or mild cheeses.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008511549784,"sku":"1748","price":25.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-vin-blanc-patchwork-chardonnay-tissot_89454142-cc46-4082-b681-82ddfe60d818.jpg?v=1788499330"},{"product_id":"organic-mountain-honey","title":"Organic Mountain Honey","description":"\u003cp\u003eHoney harvested at high altitude on the Jura plateaus, sourced from a variety of wildflowers. Creamy texture, woody and floral taste. Artisan product, cold-extracted and jarred locally.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008512008536,"sku":"1739","price":7.97,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-miel-1_f4277c8d-f64d-4a14-a3df-b7c6b50469f8.jpg?v=1788499383"},{"product_id":"fruit-paste","title":"Fruit paste","description":"\u003cp\u003eArtisanal fruit paste designed to enhance cheeses. Developed in collaboration with cheese makers and affineurs, it combines fruits, spices, and herbs for refined sweet-salty pairings. Perfect with Comté, goat cheese, or blue cheese.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008512598360,"sku":"1740","price":5.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-pate-de-fruits2_df2adfd3-d3de-4c2d-89fa-e93ea48c01b3.jpg?v=1788498498"},{"product_id":"homemade-rice-pudding","title":"Homemade Rice Pudding","description":"\u003cp\u003eHomemade rice pudding, slowly simmered with whole cow's milk and flavored with whole Bourbon vanilla pods. An authentic sweetness with a taste of childhood and tradition.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008514007384,"sku":"1724","price":2.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromageriejanin00931_b205aa00-769d-49c4-b098-480bbf4094bd.jpg?v=1788498137"},{"product_id":"garlic-and-fine-herbs-cheese","title":"Garlic and Fine Herbs Cheese","description":"\u003cp\u003eThe garlic and fine herbs cheese is a homemade creation, made from raw cow's milk. This cheese is distinguished by its creamy texture and delicately enhanced flavor. The addition of fresh garlic and fine herbs gives it a marked aromatic personality. It can be enjoyed on fresh bread or as an accompaniment to raw vegetables. It pairs perfectly with a dry and aromatic white wine such as a Loire Sauvignon or an Alsace Pinot Blanc, which will highlight its herbal notes without overpowering its milky sweetness.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008515875160,"sku":"1631","price":8.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-fromage-tomette-ail-fines-herbes-2_f5600429-3b00-4161-9b04-4103a73966e6.jpg?v=1788499222"},{"product_id":"comtoise-fondue","title":"Comtoise Fondue","description":"\u003cp\u003eComtoise fondue is an emblematic specialty of the Franche-Comté region, prepared with grated Comté AOP, slowly melted with dry white wine from Jura. Everything is melted in a pot rubbed with garlic, until a smooth and creamy texture is achieved. Pieces of bread, steamed potatoes, or even local charcuterie like Morteau sausage are dipped into it. The Comté used can be young or aged up to 24 months, influencing the aromatic strength of the fondue. It is the quintessential communal dish, to be shared around a burner, ideally accompanied by a white Côtes du Jura. More than just a dish, it is a warm and generous tradition, a symbol of the Jura terroir.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008517808472,"sku":"1581","price":14.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-598-melange-fondue-4-personnes_c2638ade-a3fa-4eb9-b9d3-2ce5b54b1af9.jpg?v=1788499266"},{"product_id":"croque-de-bique","title":"Croque de Bique","description":"\u003cp\u003eThe Croque de Bique is an original creation from the Ferme de Chasse Nuage, nestled in Longes in the Rhône. This farmhouse cheese made from raw Saanen goat's milk is distinguished by its cooked pressed paste, which is rare in the goat cheese world. Its slightly golden natural rind conceals an ivory paste with aromas of hazelnut, warm milk, and dried herbs. On the palate, it offers a beautiful complexity, with a moderate intensity that amplifies with aging. It can be enjoyed both as an appetizer and in cooking, and it captivates with its balance between rusticity and finesse.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008517775704,"sku":"1575","price":11.21,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-croque-de-bique-2.jpg?v=1788498094"},{"product_id":"cremant-white-from-white","title":"Crémant \"Blanc de blanc\"","description":"\u003cp\u003eCrémant from Jura made using traditional methods by Domaine Rolet. 100% Chardonnay, fine bubbles, floral and fruity aromas. Fresh and elegant, ideal as an aperitif or with young Comté cheese.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008519283032,"sku":"1754","price":28.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-alcool-cremant-rolet-1.jpg?v=1788499410"},{"product_id":"half-meter-baboon-beer","title":"Half-Meter Baboon Beer","description":"","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008519315800,"sku":"1755","price":34.51,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/fromagerie-janin-jura-baboon-coffret-biere_71fec63d-1820-47c0-9131-4336fef92ad8.jpg?v=1775119028"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/collections\/fromagerie-janin-credit-marika_godin-5.jpg?v=1774973229","url":"https:\/\/www.singular.shop\/en-pt\/collections\/fromagerie-janin.oembed?page=6","provider":"Singular","version":"1.0","type":"link"}