{"product_id":"artisan-candies-honey-and-ginger","title":"Artisan Candies - Honey and Ginger","description":"\u003ch2\u003eArtisan Candies\u003c\/h2\u003e\n\u003cp\u003eArtisan candies made with honey and ginger. Made in Spain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: sugar, glucose, 10% honey, 1.5% ginger, and flavoring.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNet weight:\u003c\/b\u003e 100g. Approximately 18 candies\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional information:\u003c\/strong\u003e Per 100g\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy value\u003c\/td\u003e\n\u003ctd\u003e371 Kcal \/ 1555 Kj\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFats\u003c\/td\u003e\n\u003ctd\u003e0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e of which saturated\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd\u003e91.4 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e of which sugars\u003c\/td\u003e\n\u003ctd\u003e68.6 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProteins\u003c\/td\u003e\n\u003ctd\u003e0.01 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eExcessive consumption may produce laxative effects.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: No\u003c\/p\u003e \u003ch4\u003e\u003ca href=\"https:\/\/www.divinacocina.es\/caramelos-de-miel-y-limon-caseros\/\"\u003e\u003cb\u003eHoney Candy Recipe\u003c\/b\u003e\u003c\/a\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e1 cup of white sugar\u003c\/li\u003e\n\u003cli\u003e1 cup of water\u003c\/li\u003e\n\u003cli\u003e1 cup of honey\u003c\/li\u003e\n\u003cli\u003eJuice of 3 lemons\u003c\/li\u003e\n\u003cli\u003e1 tablespoon of ground ginger (10 g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003col\u003e\n\u003cli\u003eWe put all the \u003cstrong\u003eingredients\u003c\/strong\u003e in a saucepan over medium heat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMix\u003c\/strong\u003e with a whisk while everything heats up.\u003c\/li\u003e\n\u003cli\u003eWhen \u003cstrong\u003efoam\u003c\/strong\u003e appears on the surface, we reduce the temperature and continue stirring until it reaches 150 or 155 °C. If you have a kitchen thermometer, insert it to check the temperature.\u003c\/li\u003e\n\u003cli\u003eIf you don't have one, we can \u003cstrong\u003echeck\u003c\/strong\u003e if it's ready by dropping a few drops of the mixture into a glass of very cold water; if it solidifies as soon as it hits the water, it's ready.\u003c\/li\u003e\n\u003cli\u003eLet the mixture \u003cstrong\u003ecool\u003c\/strong\u003e and pour it into a candy mold previously greased with oil. Leave in the refrigerator until completely solidified.\u003c\/li\u003e\n\u003cli\u003eOnce they have \u003cstrong\u003ehardened\u003c\/strong\u003e, unmold the candies and roll them in sugar to prevent them from sticking together.\u003c\/li\u003e\n\u003cli\u003eWe \u003cstrong\u003estore\u003c\/strong\u003e them in the refrigerator.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cdiv\u003e\n\u003c\/div\u003e","brand":"El Colmado de Ezcaray","offers":[{"title":"Default Title","offer_id":55806369431896,"sku":"6626","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/16544_7239591_6627_5c804e26-8ebc-418d-a107-51a1517756f9.png?v=1775142412","url":"https:\/\/www.singular.shop\/en-pt\/products\/artisan-candies-honey-and-ginger","provider":"Singular Shop","version":"1.0","type":"link"}