Cacao Negritos offer an exceptional experience for the taste buds – each piece combines the crunchiness of cocoa beans with the subtly bitter taste of high-quality dark chocolate.
The sugar used comes from natural cane and retains a high mineral content.
Ingredients:
Cocoa beans coated in dark chocolate (80% cocoa mass, panela).
Country of origin:
Colombia
Nutritional information per 100 g:
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Energy: 2391.2 kJ / 571 kcal
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Fat: 38.3 g
of which saturated fatty acids: 10.2 g -
Carbohydrates: 47 g
of which sugars: 5.7 g -
Fiber: 19 g
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Protein: 15.9 g
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Salt: 0.004 g
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Kakaw Co+