Rice with a mix of dehydrated wild mushrooms

Rice with a Mix of Wild Mushrooms: an easy and healthy gourmet dish

The rice with a mix of wild mushrooms combines premium parboiled rice with a selection of Galician dehydrated mushrooms: boletus, death trumpets, cantharellus, senderuela, and amanita caesarea. A balanced mix that adds aroma, flavor, and texture to your recipes.

Product Features

• Net weight: 250 g per bag.
• Equivalence: 10 g of dehydrated mushrooms = 85-95 g fresh.
• Ingredients: parboiled rice and 100% natural dehydrated mushrooms, without preservatives or additives.
• Format: sealed bag that preserves all properties and aromas.

Preparation Method

1. Toast the rice in a pot with a little extra virgin olive oil.
2. Add the previously hydrated mix of mushrooms.
3. Cover with vegetable or chicken broth and cook until the rice is just right.

Storage

Dry product with a long shelf life. Keep in a cool, dry place. Once opened, store in an airtight container.

Order your Rice with Mushrooms online

Discover the convenience of having a dish ready to cook, healthy, and with authentic Galician flavor. Order your rice with wild mushrooms now and receive it at home with fast and secure shipping.

Frequently Asked Questions (FAQ)

Is it necessary to hydrate the mushrooms before cooking?
Yes, it is recommended to hydrate them in warm water for 15-20 minutes before adding to the rice.

How many servings can be made from one bag?
With 250 g of rice with mushrooms, you can prepare between 3 and 4 servings.

Does it contain preservatives or additives?
No. The product is 100% natural, made only with parboiled rice and dehydrated mushrooms.

DPD Fresh's constant monitoring of the cold chain from collection to delivery ensures that the quality and safety of all its products are always assured.