This organic extra virgin olive oil is created by combining high-quality olives and sun-ripened oranges. It contains no artificial flavors or additives – just pure organic olive oil and real citrus.
The oranges are naturally infused in the oil for several weeks, after which they are removed and the oil is immediately bottled. This process preserves its fresh aroma, delicate citrus sparkle, and natural harmony of flavors. The acidity is very low, which highlights its quality and purity.
The taste is balanced – you first sense gentle olive notes that gradually transition into a light, juicy citrus freshness.
How to Use the Oil in Cooking
Olive Oil with Orange — the sunshine that just needs to be drizzled on a plate
This fruity extra virgin olive oil with citrus notes transforms salads, fish, and desserts into surprisingly fresh bites.
Where to Use It First
- in salads and homemade dressings
- with meat, fish, or grilled vegetables
- on fresh bread and tasting boards
- for final seasoning of finished dishes
What You Will Taste
A balanced, pronounced flavor that does not overpower the ingredients but gives them a new dimension.
The Right Moment
When you want to finish a regular meal with one simple step.
The oil is ideal:
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for shrimp and seafood
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with sautéed salmon
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on cold roasted chicken
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in salads (excellent, for example, with duck meat)
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on grilled vegetables
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surprisingly even in desserts, such as almond cake
Just a few drops and the dish gains new depth and freshness.
This is a certified organic product made from organic ingredients.
Ingredients: organic extra virgin olive oil, organic oranges.
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Súper delicioso.– Andrea P. (sobre el jarabe de maracuyá y mango)
El mejor jarabe que he pedido, excelente.– Pavla J.
Explora la marca
Nikoleta Maria
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