{"product_id":"sel-black-pig-sausage","title":"SEL Black Pig Sausage","description":"\u003cp\u003e\u003cem\u003eDiscover the SEL Black Pig Sausage!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1. DESCRIPTION\u003c\/strong\u003e\u003cbr\u003e\nMade from pork meat, subjected to a curing process in humidity and temperature-controlled chambers followed by low-temperature smoking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2. INGREDIENTS \/ ALLERGENS\u003c\/strong\u003e\u003cbr\u003e\nPork meat (Origin: EU) (91%), water, salt, paprika paste, garlic, preservatives: (sodium nitrite and potassium nitrate), antioxidants: (ascorbic acid, sodium ascorbate, sodium citrate). Stuffed in natural casing. Smoked with oak wood. Contains naturally occurring sugars.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3. SENSORY CHARACTERISTICS\u003c\/strong\u003e\u003cbr\u003e\nACCEPTANCE LIMIT PARAMETERS\u003cbr\u003e\nColor - Reddish\u003cbr\u003e\nSmell - Pleasant and active.\u003cbr\u003e\nTaste - Pleasant and intense. With a mild smoky flavor.\u003cbr\u003e\nTexture - Slightly fibrous.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4. NUTRITIONAL DECLARATION\u003c\/strong\u003e\u003cbr\u003e\nAVERAGE VALUES PER 100 g\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEnergy: 1726 kJ \/ 416 Kcal\u003c\/li\u003e\n\u003cli\u003eFat: 34.5 g\u003c\/li\u003e\n\u003cli\u003e\n\u003c\/li\u003e\n\u003cli\u003eOf which saturated: 13.8 g\u003c\/li\u003e\n\u003cli\u003eCarbohydrates: 4.9 g\u003c\/li\u003e\n\u003cli\u003eOf which sugars: 0.2 g\u003c\/li\u003e\n\u003cli\u003eFiber: 0.1 g\u003c\/li\u003e\n\u003cli\u003eProtein: 21.4 g\u003c\/li\u003e\n\u003cli\u003eSalt: 3.5 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e5. LABELING \/ STORAGE CONDITIONS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBatch coding: numerical code assigned to the batch.\u003c\/p\u003e\n\u003cp\u003eStorage Instructions: keep at a temperature not exceeding 18ºC.\u003c\/p\u003e\n\u003cp\u003eMinimum Shelf Life: 12 months.\u003c\/p\u003e\n\u003cp\u003ePreparation\/Usage Method: can be consumed as is, roasted, fried, or boiled.\u003c\/p\u003e\n\u003cp\u003eTarget Audience: any consumer, except those with hypertension and elevated cholesterol and triglycerides.\u003c\/p\u003e\n\u003cp\u003eMetal Detector: ✓\u003c\/p\u003e\n\u003cp\u003eVeterinary control number: PT L-301.\u003c\/p\u003e\n\u003cp\u003eGreen Dot Symbol: has the Green Dot symbol.\u003c\/p\u003e","brand":"sel.pt","offers":[{"title":"Default Title","offer_id":57801360965976,"sku":"10662","price":6.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/chourico-de-carne-porco-preto-de-campo-sel.png?v=1784904855","url":"https:\/\/www.singular.shop\/es-intl\/products\/sel-black-pig-sausage","provider":"Singular","version":"1.0","type":"link"}