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TASTING NOTE The Cod Portions 40/60 are the result of cutting different cods weighing up to 1Kg.The crystal clear and cold waters of the Norwegian seas ensure the fish has a milder flavor and firm texture, making it one of the most appreciated by consumers. |
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ORIGIN NORWAY Atlantic Cod - Gadus morhua |
STORAGE Keep refrigerated between 0°C and 7°C until ready to soak. |
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CURING The Cod Portions 40/60 undergo a traditional curing process of more than 3 months. |
CONSUMPTION This product has been cured in salt and must be desalted before consumption. |
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CUT Only Portions (includes wings and tails). |
PREPARATION To achieve a perfectly cooked cod portion, it is essential that the cooking process is slow, with the water at a constant temperature. |
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PACKAGING Packed in a recyclable plastic tray of 500g (2 to 4 pieces). |
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
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