Frying pan with a diameter of 28 cm Karen, without lid. Essential style with a classic design suitable for all homes, Karen is synonymous with practicality in the kitchen. Perfect for use on all types of cooking surfaces: induction, gas, electric plates, and ceramic glass. Made of high-thickness 18/10 stainless steel, polished to a mirror finish on the outside and satin-finished on the inside for easier daily cleaning, Karen has all the typical characteristics of Serafino Zani's production: use of high-quality and thick materials, great attention to details and finishes, equipped with the patented Zani thermodiffuser base, ensuring uniform and optimal heat transmission and a consequent reduction in consumption. Besides being a rich series of items, Karen represents a complete dietary cooking system. Various pieces in their different types (diameters, capacities, combined with coordinated accessories) allow for meeting every kitchen need, including the simultaneous treatment of multiple dishes with different cooking methods, saving energy while preserving vitamins and, not least, respecting individual flavors. Karen: beauty and functionality in the home. Love for well-made things, attention to the relationship between beauty and functionality of the object, pursuit of innovative and original design: this is felt when cooking with a pot made in Italy by Serafino Zani. Serafino Zani still manufactures its pots in the company in Lumezzane, Brescia, using exclusively high-quality stainless steel (inox 18/10). This material is the only one that guarantees maximum hygiene in contact with food, almost eternal durability, and extreme ease of cleaning and maintenance. The steel is used in all components and details, and is always applied in generous thicknesses that ensure excellent heat distribution and deformation resistance over time. All steel cooking pieces are equipped with a special thermodiffuser base patented by Tarcisio Zani - USA patent 4204607 - consisting of a core of pure aluminum 'trapped' inside a double bottom of stainless steel. The use of this base allows for optimal heat distribution over the body of the pot with minimal energy expenditure, and the possibility of using utensils on gas, electric plates, ceramic glass, and induction. All handles are designed to slow down heat transmission, paying attention to materials, shapes, and contact surfaces with the body of the pot. The lid fits into a conical shape that prevents it from jumping during cooking and from releasing steam, thus wasting heat. The design philosophy of Serafino Zani has always been based on aesthetic-technological research and maximum satisfaction of the end user, through the creation of everyday objects that are of high quality, pleasant to use, and that do not create discomfort or maintenance difficulties. The pots produced by Serafino Zani are thus high-design objects, with high thicknesses (synonymous with resistance and durability), excellent and accurate finishes, allowing for ease of use and cleaning. The package includes 1 paella ø 28 cm, without lid.
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