{"product_id":"veal-saute","title":"Veal Sauté","description":"\u003cp\u003eThe veal sauté is a classic of family cuisine, appreciated for its tenderness and variations. At Maison Lascours, we prepare it from carefully selected pieces from the shoulder and neck, ideal areas for long and gentle cooking. These are hand-cut pieces in our workshop, made from veal from the Southwest, raised according to respectful practices. Their meat, light and low in fat, becomes tender after cooking, releasing sweet and balanced flavors. The veal sauté is perfect for stews like blanquette, ragouts, or Mediterranean tomato sauces. A meat for everyday use, it lends itself well to both traditional recipes and more modern reinterpretations.\u003c\/p\u003e","brand":"Maison Lascours","offers":[{"title":"1 x 500g","offer_id":55944065057112,"sku":"40270414184550","price":14.97,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/saute-de-veau_a2b04313-834c-433b-a169-9ee825d4674e.jpg?v=1781981652","url":"https:\/\/www.singular.shop\/hr-intl\/products\/veal-saute","provider":"Singular Shop","version":"1.0","type":"link"}