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Deze regio staat bekend om zijn rundvlees en mycologische rijkdom\u003c\/p\u003e","brand":"El Colmado de Ezcaray","offers":[{"title":"Default Title","offer_id":55806438244696,"sku":"4451","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/16544_7239049_5991_51c7d607-8b04-4665-a6d3-b245471f88a7.png?v=1766580628"},{"product_id":"marinated-partridge","title":"Gemarineerde Patrijs","description":"\u003ch3\u003eGemarineerde Patrijs\u003c\/h3\u003e\n\u003cp\u003eWildpatrijs geconserveerd in marinade. 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Het is door de jaren heen nauwelijks veranderd en behoudt die zure toets van azijn in precies de juiste maat die de smaak van de patrijstoofpot versterkt.\u003c\/p\u003e\n\u003cp\u003eDe patrijs is opmerkelijk vanwege zijn hoge gehalte aan eiwitten, kalium, ijzer, cholesterol en de vitamines B6 en B3.\u003c\/p\u003e\n\u003cp\u003eZowel vitamine B3 als B6 zijn betrokken bij het energie-transformatieproces van koolhydraten, eiwitten en vetten, en helpen het zenuw- en immuunsysteem te onderhouden. Dit voedsel is een uitstekende bron van ijzer, en het hoge eiwitgehalte stelt ons in staat om de ontwikkeling en groei van het lichaam te ondersteunen.\u003c\/p\u003e\n\u003cp\u003eDe voordelen van patrijsvlees zijn talrijk, vooral gezien het feit dat het een zeer smakelijk en veelzijdig vlees is. Je kunt het in elke maaltijd opnemen die je wenst!\u003c\/p\u003e\n\u003cp\u003eWe kunnen gemarineerde patrijzen warm, lauw of koud consumeren. 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Snijd ze in \"brunoise\" (kleine blokjes) van gelijke grootte. De teentje knoflook moet fijngehakt zijn. In een pan of een hoge koekenpan, giet een laag extra vierge olijfolie en verwarm. Wanneer het heet is, voeg de ui toe en fruit deze. Voeg vervolgens de knoflook en paprika's toe. Meng goed.\u003c\/li\u003e\n\u003cli\u003eBreng op smaak en voeg een goede scheut witte wijn toe. Dek op dit punt de pan af, zet het vuur laag en kook gedurende 30 minuten.\u003c\/li\u003e\n\u003cli\u003eDe volgende stap is om de courgette toe te voegen. Meng opnieuw, dek af en blijf nog eens 20 minuten koken. Op laag vuur, maar met een continue \"pruttel\" geluid. De in blokjes gesneden tomaten moeten worden gepureerd en vervolgens aan de rest van de groenten worden toegevoegd.\u003c\/li\u003e\n\u003cli\u003eMix, pas het zout indien nodig aan en laat nog eens 20 minuten koken (met de pan afgedekt). Na de tijd is om, heb je een heerlijke groenteraatouille klaar. Ik verzeker je dat je deze zomer volop ideeën zult vinden om thuis wat gezonder te eten.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eEen eenvoudige ratatouille vergezeld van gebakken eieren zal een stergerecht worden. Combineer het met goed ambachtelijk brood, en het feest aan tafel is compleet. Vaak zijn de eenvoudigste dingen het meest heerlijk.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"El Colmado de Ezcaray","offers":[{"title":"Default Title","offer_id":55806503125336,"sku":"1034","price":3.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/16544_7238490_20216_b8605887-7eb2-45ab-aefe-80471bd2e396.png?v=1765898024"},{"product_id":"quail-drumsticks-in-mushroom-sauce","title":"Quail Drumsticks in Mushroom Sauce","description":"\u003ch3\u003eQuail Drumsticks in Mushroom Sauce\u003c\/h3\u003e\n\u003cp\u003eWild quail drumsticks in Mushroom Sauce. Recipe and artisanal preparation with vegetables, bay leaves, and a hint of pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: 49% quail drumsticks, sunflower oil, olive oil, onion, garlic, boletus edulis 5%, brandy, \u003cstrong\u003eflour\u003c\/strong\u003e, salt, and pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional information: \u003c\/strong\u003ePer 100g\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy value\u003c\/td\u003e\n\u003ctd\u003e230 Kcal  \/ 966 Kj\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFats\u003c\/td\u003e\n\u003ctd\u003e18.0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e of which saturated\u003c\/td\u003e\n\u003ctd\u003e0.4 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrates\u003c\/td\u003e\n\u003ctd\u003e2.16 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e of which sugars\u003c\/td\u003e\n\u003ctd\u003e0.0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProteins\u003c\/td\u003e\n\u003ctd\u003e12.0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e0.6 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: gluten\u003c\/p\u003e \u003ch4\u003e\u003cstrong\u003eQuail Facts\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eQuail meat, besides being very tasty, is extraordinarily healthy as it has a high protein content. However, its cholesterol contribution is very low. Therefore, its consumption is recommended for diets that need to reduce cholesterol or control weight.\u003c\/p\u003e\n\u003cp\u003eQuail is a very lean meat ideal for serving as a second course in a special family menu. Being a small and very attractive portion, it presents the whole piece with vegetables on the sides.\u003c\/p\u003e\n\u003cp\u003eDepending on the size of the portion we want to serve, we can arrange 1 or 2 quails per person based on how abundant the rest of the menu is.\u003c\/p\u003e\n\u003cp\u003eThe sauce is delicious; if there is any left, I recommend saving it, even freezing it. It is perfect for adding to other meat or poultry stews.\u003c\/p\u003e\n\u003cp\u003eNormally, one or two quails are served per diner, but if any of your guests is a big eater, you can add one more. Some people add red and green peppers, but I have been taught that stews are simple in their ingredients and slow in their cooking.\u003c\/p\u003e\n\u003cp\u003eA healthy meal for those who need to take care of themselves, but for those who want to treat themselves, I recommend a good loaf of bread to soak in the stew sauce. Pair this dish with a salad of lettuce, tomato, and onion, and you will guarantee a luxury of flavors on your palate.\u003c\/p\u003e","brand":"El Colmado de Ezcaray","offers":[{"title":"Default Title","offer_id":55806509580632,"sku":"2390","price":6.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/16544_7238581_2367.jpg?v=1758744022"},{"product_id":"desalted-shredded-cod","title":"Desalted shredded cod","description":"","brand":"La Casa del Bacalao","offers":[{"title":"Default Title","offer_id":55808149356888,"sku":"460","price":8.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/16560_7242591_8742.jpg?v=1758757679"},{"product_id":"cod-salad","title":"Cod salad","description":"","brand":"La Casa del Bacalao","offers":[{"title":"Default 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