{"product_id":"black-pig-sausage-from-bigorre","title":"Black Pig Sausage from Bigorre","description":"\u003cp\u003eThe Black Pig Sausage from Bigorre is the result of a rare craftsmanship and a preserved ancient breed. This typical pig from the Pyrenean foothills, raised outdoors and fed on acorns, herbs, and local grains, develops a natural and fragrant fat. Sliced thinly, this sausage reveals a melting texture, an intense red color, and a bold, deep flavor with notes of hazelnut, acorn, and a slightly woody hint. It is nothing like classic industrial sausages: here, each slice is balanced between lean and fat, without excess, but with the quality of meat from slow and selected farming. It is a tasting charcuterie, reserved for discerning appetizers, but also ideal for accompanying a platter of aged cheeses or an intense red wine. Tasting advice: take the sausage out 20 minutes before slicing. Serve it at room temperature to fully enjoy its aromas. Store in a dry place, ideally hanging.\u003c\/p\u003e","brand":"Maison Lascours","offers":[{"title":"1 x 250g","offer_id":55944051163480,"sku":"40768962592870","price":18.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/saucisson-noir-de-bigorre.jpg?v=1782328769","url":"https:\/\/www.singular.shop\/nl-intl\/products\/black-pig-sausage-from-bigorre","provider":"Singular Shop","version":"1.0","type":"link"}