{"product_id":"garnazuelo-de-tritium-2022","title":"Garnazuelo de Tritium 2022","description":"\u003ch3\u003eGarnazuelo de Tritium\u003c\/h3\u003e\n\u003cp\u003eThe Garnazuelo de Tritium wine is produced in vineyards located in Cenicero (the heart of La Rioja Alta). The \u003cstrong\u003evineyards\u003c\/strong\u003e are between \u003cstrong\u003e50 and 60 years\u003c\/strong\u003e old. The care of these vines is practically organic with highly integrated agriculture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQualified Designation of Origin\u003c\/strong\u003e \u003cstrong\u003eRioja\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety\u003c\/strong\u003e: 50% Garnacha and 50% Mazuelo\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion and vineyards\u003c\/strong\u003e: The soil is predominantly calcareous.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e: Fermented in stainless steel with temperature control and aged \u003cstrong\u003e4 months in third-year French oak barrels\u003c\/strong\u003e. This short aging softens the edges, leaving it smooth and round. Altitude 440 meters.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting\u003c\/strong\u003e:\u003cbr\u003e\nVISUAL: Clean and bright, with a garnet rim and medium layer.\u003cbr\u003e\nNOSE: White cherry, violet, pomegranate, and red fruit compote.\u003cbr\u003e\nPALATE: Good acidity, volume, pleasant bitterness, currants, cheesecake coverage, and acidity of red fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing\u003c\/strong\u003e:\u003cbr\u003e\nWhite meats, roast, txikiteo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing temperature\u003c\/strong\u003e:\u003cbr\u003e\n15-16 ºC\u003c\/p\u003e\n\u003ch4\u003e\u003ca href=\"https:\/\/tritium.es\/\"\u003e\u003cstrong\u003eBodegas Tritium\u003c\/strong\u003e\u003c\/a\u003e\u003c\/h4\u003e\n\u003cp\u003eBodegas Tritium has \u003cstrong\u003eeight hectares of vines, aged between 90 and 113 years\u003c\/strong\u003e. These are estates that have never participated in the two major mass uprootings in La Rioja.\u003c\/p\u003e\n\u003cp\u003eThe Tritium estates are located on soils (calcareous clay, ferrous clay, and alluvial), as well as in a \u003cstrong\u003emicroclimate\u003c\/strong\u003e (vineyard orientation, wind protection, etc.), which give the wines \u003cstrong\u003eunique characteristics\u003c\/strong\u003e and allow, depending on the varieties and \u003cstrong\u003ecultivation techniques\u003c\/strong\u003e we apply, to produce wines with a differentiated personality within a perfectly recognizable common identity.\u003c\/p\u003e\n\u003cp\u003eThrough an appropriate aging process, in which \u003cstrong\u003eoak wood\u003c\/strong\u003e plays a decisive role, the Rioja wine undergoes a favorable evolution that enhances its virtues and imparts new aromatic and flavor characteristics.\u003c\/p\u003e","brand":"El Colmado de Ezcaray","offers":[{"title":"Default Title","offer_id":55806307205464,"sku":"5506","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/16544_7239334_5507.png?v=1758742739","url":"https:\/\/www.singular.shop\/nl-intl\/products\/garnazuelo-de-tritium-2022","provider":"Singular Shop","version":"1.0","type":"link"}