Our lacto-fermented mustard is a unique combination of tradition, quality, and selected ingredients that will delight lovers of exclusive flavors. It is made with a love for fermentation and respect for natural processes, as it is fermented for two months, allowing it to develop a full, rich taste.
The fundamental ingredients of this premium mustard are mustard seeds sourced from picturesque Sri Lanka and garlic from the traditional Nova Vas near Koper, known for its strong aroma. The mustard seeds are produced by our friends and suppliers from Sri Lanka, who ensure top quality. We carefully select garlic from Nova Vas, which adds a unique and recognizable character to our mustard.
Additionally enriched with natural Piran salt and herbs, our lacto-fermented mustard offers a unique palette of flavors. Aromatic herbs intertwine with a hint of garlic, while the deep and slightly spicy taste of mustard develops into perfect balance. This is the ideal choice for those who appreciate top quality, authenticity, and distinct flavor in their kitchen.
The lacto-fermented mustard is packaged in a glass jar that preserves its freshness and taste. Use it as an accompaniment to meat dishes, sandwiches, sauces, or as an ingredient to create unique culinary masterpieces. By choosing our lacto-fermented mustard, you will experience a delicious journey offered by tradition, top quality, and carefully selected ingredients.
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
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Domačija Butul
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