What would summer be without barbecues? Indulge in our homemade merguez for unforgettable barbecues under the sun. Although the specialty of the House remains primarily the Toulouse sausage. Our merguez are made from beef and lamb, quality French and local meats. For 4 generations, Maison Lascours has selected sheep thanks to this unique know-how, which allows us to offer you the best cuts. Lamb is a meat known for its tenderness, light grain, white fat, and delicate marbling. We choose Limousin cattle, raised in central France, which are tender, juicy, and very lean. Butcher's tip: For perfect cooking, prefer indirect cooking on the barbecue. Place them to the side to avoid direct flames that could burst the skin. Turn them regularly for even cooking and a juicy merguez to your liking.
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
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Maison Lascours
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