{"title":"Build your table","description":null,"products":[{"product_id":"crossbred-beef-ribeye","title":"Crossbred Beef Ribeye","description":"\u003cp\u003e\u003cstrong\u003eElevate your culinary experience with the Crossbred Beef Ribeye from Carnicas Nay\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMeat lovers will find a delight for their senses in the Crossbred Beef Ribeye from Carnicas Nay. This exceptional cut comes from carefully selected crossbred cows known for their quality and flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA unique flavor:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe meat of this ribeye is characterized by its intense meat flavor, a result of a minimum aging period of 28 days. This natural process intensifies the flavor and texture of the meat, creating an unparalleled culinary experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJuicy and tender texture:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Crossbred Beef Ribeye stands out for its juicy and tender texture that melts in your mouth. Its marbled fat adds an extra touch of flavor and juiciness, making it an ideal cut for the most discerning palates.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVersatility in the kitchen:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis ribeye is perfect for grilling, broiling, or baking. 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Each piece is carefully selected, cut from the sirloin – an iconic tasting cut – then aged in our cellars to reveal the aromatic richness of its breed and terroir.\u003c\/p\u003e\u003cp\u003eBox Composition:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eArgentinian Beef Sirloin - 300 g\u003c\/li\u003e\n\u003cli\u003eSimmental Beef Sirloin - 300 g\u003c\/li\u003e\n\u003cli\u003eAngus Beef Sirloin - 300 g\u003c\/li\u003e\n\u003cli\u003eJersey Beef Sirloin - 300 g\u003c\/li\u003e\n\u003cli\u003eGalician Beef Sirloin - 300 g\u003c\/li\u003e\n\u003cli\u003eWagyu Beef Sirloin - 300 g\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eButcher's tip: Take your sirloin steaks out of the fridge at least 1 hour before cooking. For each piece, prefer a quick sear over high heat on each side, then let rest under foil. 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With every bottle of our Fresh wine, you can stay all evening long. Their typical characteristics include lower alcohol, unique primary aromas, pleasant fruitiness, distinct varietal character, and juicy acidity. They are cheerful wines that will always surprise you.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003ch4\u003eWine from organic vineyards\u003c\/h4\u003e\n\u003cp\u003eNature gifts us perfect grapes, and we strive to repay her with an ecological approach. We grow healthy grapes with a unique flavor profile, creating wine with an authentic varietal character. By cultivating organically, we not only protect the environment but also enrich the wine with vitamins, minerals, and antioxidants, which fully reflect the terroir, climate, and soil. We proudly rank among the largest organic grape growers in Slovakia.\u003c\/p\u003e","brand":"Tajna Vineyards \u0026 Winery","offers":[{"title":"Default Title","offer_id":57550800519512,"sku":"178800","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/Pinot_Noir_Rose_FRIZZANTE_2025_cebe1d0c-4b52-4158-acc1-0e2e5bd4ae1d.webp?v=1792092921"},{"product_id":"norwegian-grown-cod-steaks","title":"Postas de Bacalhau Crescido Noruega","description":"\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eNOTA DE PROVA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eAs Postas de Crescido \u003c\/strong\u003eprovêm de peixes de calibres até 2Kg e \u003c\/span\u003e\u003cspan\u003ecaracterizam-se pelo seu sabor mais suave e textura firme, fruto\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e da sua proveniência \u003cspan\u003e\u003cspan\u003e\u003cspan\u003edas águas geladas e cristalinas dos mares da Noruega.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eORIGEM\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNORUEGA\u003c\/p\u003e\n\u003cp\u003eBacalhau do Atlântico - Gadus morhua\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eCONSERVAÇÃO\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eConservar no frigorífico a uma temperatura entre\u003cstrong\u003e 0°C e os 7°C\u003c\/strong\u003e, até ser demolhado.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eCURA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eAs Postas de Corrente, \u003c\/span\u003e\u003cspan\u003epassam por um processo de cura tradicional de \u003cstrong\u003emais de 3 meses\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eCONSUMO\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEste produto esteve em repouso numa cura de sal e deve ser demolhado antes de ser consumido.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/loja.lugrade.com\/dicas\/\"\u003eComo demolhar o bacalhau?\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eCORTE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eApenas Postas (incluindo abas e rabos).\u003c\/p\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003ctd\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003ePREPARAÇÃO\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePara obter uma posta de bacalhau no ponto, é fundamental que o processo de cozedura seja lento, com a água a uma temperatura constante.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/loja.lugrade.com\/dicas\/\"\u003eComo cozer o bacalhau?\u003c\/a\u003e\u003cbr\u003e\n\u003ca href=\"https:\/\/lugrade.com\/receitas\/\"\u003eOutras sugestões de receita\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eEMBALAMENTO\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEmbalagens de \u003cstrong\u003e1Kg\u003c\/strong\u003e (3 a 5 peças); \u003cstrong\u003e1,5Kg\u003c\/strong\u003e (5 a 6 peças) Embalado em cuvete.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Lugrade","offers":[{"title":"Noruega \/ 1Kg","offer_id":57551938847064,"sku":"761::5597","price":21.41,"currency_code":"EUR","in_stock":true},{"title":"Noruega \/ 1,5Kg","offer_id":57551938814296,"sku":"761::5807","price":36.57,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/Postas-_Bacalhau_Crescido_Nor3.webp?v=1788498647"},{"product_id":"limoneta-trio-raspberry-passion-fruit-and-strawberry-3-540-ml","title":"Limoneta trio — Raspberry, Passion Fruit and Strawberry 3 × 540 ml","description":"\u003cdiv\u003e\n\u003ch2\u003eThree flavors you'll keep coming back to\u003c\/h2\u003e\n\u003cp\u003eTry our fruit Limonetas together. 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