{"product_id":"fourme-dambert","title":"Fourme d'Ambert","description":"\u003cp\u003eFourme d'Ambert is one of the oldest cheese specialties from Auvergne. Made from pasteurized cow's milk, it has a tall cylindrical shape, a fine light gray crust with a slight blue tint, and an ivory paste with blue cavities. Its soft and melting texture is accompanied by sweet, milky aromas, slightly nutty notes, and a subtle hint of mushroom. Its aging, which generally lasts 50 days, gives it aromatic depth while maintaining a beautiful delicacy, making this blue cheese accessible even to the most sensitive palates. On a cheese board, in a salad, or melted in a sauce, it shines with its versatility and authentic charm.\u003c\/p\u003e","brand":"Fromagerie Janin","offers":[{"title":"Default Title","offer_id":57008523542872,"sku":"1583","price":5.41,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/dsc02657.jpg?v=1779256968","url":"https:\/\/www.singular.shop\/sl-intl\/products\/fourme-dambert","provider":"Singular Shop","version":"1.0","type":"link"}