{"product_id":"salted-galician-pork-trotters-1kg","title":"Salted Galician Pork Trotters - 1kg","description":"\u003ch2\u003eSalted Pork Trotters: The Secret of Richness in Stews\u003c\/h2\u003e\n\u003cp\u003eThe \u003cb\u003eSalted Pork Trotter\u003c\/b\u003e is an essential ingredient in traditional cuisine, especially valued in Galicia and other regions of Spain for its ability to transform any broth, stew, or dish into one with deep flavor and a rich texture.\u003c\/p\u003e\n\u003cp\u003eBeing cured in brine, these pieces, which are rich in skin and tendons, contain a large amount of \u003cb\u003ecollagen\u003c\/b\u003e that dissolves in the broth during slow cooking. The result is a thick and unctuous liquid that envelops the other ingredients. They are used both to enrich \u003cb\u003eGalician Stew\u003c\/b\u003e and to prepare the classic \u003cb\u003ePork Trotters in Sauce\u003c\/b\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003e✨ Quality Guarantee: Cleanliness and Texture\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003eOur salted pork trotters come from carefully selected and processed pieces:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eRich in Gelatin:\u003c\/b\u003e They provide a unique consistency to sauces and broths, naturally thickening the stew.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSimple Preparation:\u003c\/b\u003e They are delivered \u003cb\u003eburnt, clean, and cut in half\u003c\/b\u003e, facilitating desalting and reducing initial preparation time at home.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVersatile Product:\u003c\/b\u003e Ideal for enriching legumes (beans, chickpeas), or as a main dish stewed with tomato or in Spanish sauce.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cb\u003e🧑‍🍳 Cooking Tips: Essential Preparation\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003eTo ensure optimal flavor, it is essential to follow this process:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cb\u003eMandatory Desalting:\u003c\/b\u003e Soak the trotters in cold water for \u003cb\u003e24 to 48 hours\u003c\/b\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eWater Change:\u003c\/b\u003e Change the water at least \u003cb\u003e2 or 3 times a day\u003c\/b\u003e to remove excess salt.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFirst Boil (Optional):\u003c\/b\u003e Some recommend a first boil of \u003cspan\u003e$5$\u003c\/span\u003e minutes to clean any impurities and discard that water.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSlow Cooking:\u003c\/b\u003e Cook in clean water with bay leaves and aromatic vegetables until very tender and the meat easily separates from the bone. This can take \u003cb\u003e2 to 3 hours\u003c\/b\u003e in a traditional pot or about \u003cb\u003e40-45 minutes\u003c\/b\u003e in a pressure cooker once the valve rises.\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Carnicería Frebas","offers":[{"title":"Default Title","offer_id":56876479807832,"sku":"5025","price":6.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/pata-de-cerdo-salada-1_11873f0c-821f-4ffa-9290-bb1706e67fb9.jpg?v=1773142582","url":"https:\/\/www.singular.shop\/sl-intl\/products\/salted-galician-pork-trotters-1kg","provider":"Singular Shop","version":"1.0","type":"link"}