{"product_id":"scallop","title":"Scallop","description":"\u003cp\u003eThe \u003cstrong\u003eAtlantic scallop\u003c\/strong\u003e, \u003cem\u003ePecten maximus\u003c\/em\u003e, is the largest species on the market, reaching up to 15 cm in diameter. It is characterized by its tasty and refined meat, as well as its reddish corals.\u003c\/p\u003e\n\u003ch2\u003eHow to cook scallops\u003c\/h2\u003e\n\u003cp\u003eScallops can be prepared in many ways: baked, seared in a pan, or as the main ingredient in quiches or creams. The most classic recipe is the \u003cstrong\u003egratin\u003c\/strong\u003e, adding to the scallop a mixture of breadcrumbs, garlic, parsley, and grated cheese.\u003c\/p\u003e\n\u003cp\u003eDo not overcook them, otherwise they will become tough and dry. It is also not recommended to consume them raw for hygiene reasons, as they are filter-feeding animals like all bivalves. Once washed and removed from the shell, you can preserve them \u003cstrong\u003eby freezing or even in brine\u003c\/strong\u003e, and they will last a long time.\u003c\/p\u003e\n\u003cp\u003eThe scallop is a unique seafood perfect for grilling or as traditionally prepared in Galicia, baked in its own shell.\u003c\/p\u003e\n\u003cp\u003eIt is an ideal accompaniment for meals and dinners during celebrations and family gatherings where Galician seafood is often a major highlight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIt is estimated to serve 1-2 scallops per person.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eUse of scallop shells\u003c\/h2\u003e\n\u003cp\u003eScallops are cleaned by separating them from the shell. The shell is \u003cstrong\u003eused for presentations\u003c\/strong\u003e and must be washed well, even with a metal scrubber. It is important to remove the filamentous and dark parts and wash them with running water, as they often contain sand inside.\u003c\/p\u003e\n\u003cp\u003eThe scallop shell serves as a dish for preparation. Additionally, \u003cstrong\u003eheat resistant\u003c\/strong\u003e, it is visually beautiful and very handy for elegant presentations, or to use as decoration for placing mousse, jellies, and other appetizers.\u003c\/p\u003e\n\u003ch2\u003eNutritional value of scallops\u003c\/h2\u003e\n\u003cp\u003eThe scallop is a rich source of \u003cstrong\u003eOmega-3 fatty acids\u003c\/strong\u003e, making it suitable for people with high cholesterol, as they reduce bad cholesterol and stimulate the production of good cholesterol.\u003c\/p\u003e\n\u003cp\u003eScallops are also rich in mineral salts, calcium, sodium, and vitamins, especially A. Scallops are also \u003cstrong\u003esuitable for celiacs\u003c\/strong\u003e if they are not mixed with gluten-containing ingredients during preparation.\u003c\/p\u003e","brand":"Mariscos O Grove","offers":[{"title":"Default Title","offer_id":56876356370776,"sku":"115","price":4.36,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/484.jpg?v=1773141290","url":"https:\/\/www.singular.shop\/sl-intl\/products\/scallop","provider":"Singular Shop","version":"1.0","type":"link"}