{"product_id":"sugar-free-candies-honey-and-rosemary","title":"Bonboni brez sladkorja - med in rožmarin","description":"\u003ch2\u003eRočno izdelani bonboni brez sladkorja\u003c\/h2\u003e\n\u003cp\u003eRočno izdelani bonboni z medom in rožmarinom brez dodanega sladkorja. Izdelano v Španiji.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSestavine:\u003c\/strong\u003e Izomalt sladilo, 10% medu, aromi in barvili E100\/E131\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNeto teža:\u003c\/b\u003e 100g. Približno 18 bonbonov\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInformacije o hranilni vrednosti: \u003c\/strong\u003eNa 100g\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergetska vrednost\u003c\/td\u003e\n\u003ctd\u003e244 Kcal  \/ 1022 Kj\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaščobe\u003c\/td\u003e\n\u003ctd\u003e0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e    od tega nasičene\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOgljikovi hidrati\u003c\/td\u003e\n\u003ctd\u003e94.5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e    od tega sladkorji\u003c\/td\u003e\n\u003ctd\u003e9 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSol\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBeljakovine\u003c\/td\u003e\n\u003ctd\u003e0 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003ePrekomerno uživanje lahko povzroči odvajalne učinke.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergeni\u003c\/strong\u003e: Ne\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003ca href=\"https:\/\/www.divinacocina.es\/caramelos-de-miel-y-limon-caseros\/\"\u003e\u003cb\u003eRecept za medene bonbone\u003c\/b\u003e\u003c\/a\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e1 skodelica belega sladkorja\u003c\/li\u003e\n\u003cli\u003e1 skodelica vode\u003c\/li\u003e\n\u003cli\u003e1 skodelica medu\u003c\/li\u003e\n\u003cli\u003e Sok 3 limon\u003c\/li\u003e\n\u003cli\u003e1 žlica mletega ingverja (10 g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003col\u003e\n\u003cli\u003eVse \u003cstrong\u003esestavine\u003c\/strong\u003e damo v lonec na srednji temperaturi.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMešamo\u003c\/strong\u003e z metlico, medtem ko se vse segreva.\u003c\/li\u003e\n\u003cli\u003eKo se na površini pojavi \u003cstrong\u003epena\u003c\/strong\u003e, znižamo temperaturo in nadaljujemo z mešanjem, dokler ne doseže 150 ali 155 °C. Če imate kuhinjski termometer, ga vstavite, da preverite temperaturo.\u003c\/li\u003e\n\u003cli\u003eČe ga nimate, lahko \u003cstrong\u003epreverimo\u003c\/strong\u003e, ali je pripravljeno, tako da nekaj kapljic mešanice spustimo v kozarec zelo hladne vode; če se strdi takoj, ko zadene vodo, je pripravljeno.\u003c\/li\u003e\n\u003cli\u003ePustimo, da se mešanica \u003cstrong\u003eohladi\u003c\/strong\u003e in jo vlijemo v model za bonbone, ki smo ga prej namazali z oljem. Pustimo v hladilniku, dokler se popolnoma ne strdi.\u003c\/li\u003e\n\u003cli\u003eKo so se \u003cstrong\u003estrdili\u003c\/strong\u003e, bonbone odstranimo iz modela in jih povaljamo v sladkorju, da se ne sprimejo skupaj.\u003c\/li\u003e\n\u003cli\u003eBonbone \u003cstrong\u003eshranimo\u003c\/strong\u003e v hladilniku.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"El Colmado de Ezcaray","offers":[{"title":"Default Title","offer_id":55806375231832,"sku":"6631","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/0577\/4168\/files\/16544_7239595_6632_317ad4d6-8ffb-4c0c-a1c5-cb75043c7f83.png?v=1775142559","url":"https:\/\/www.singular.shop\/sl-intl\/products\/sugar-free-candies-honey-and-rosemary","provider":"Singular Shop","version":"1.0","type":"link"}