Our lacto-fermented mustard is a unique combination of tradition, quality, and selected ingredients that will delight lovers of exclusive flavors. It is made with a love for fermentation and respect for natural processes, as it is fermented for two months, allowing it to develop a full, rich taste.
The fundamental ingredients of this premium mustard are mustard seeds sourced from picturesque Sri Lanka and garlic from the traditional Nova Vas near Koper, known for its strong aroma. The mustard seeds are produced by our friends and suppliers from Sri Lanka, who ensure top quality. We carefully select garlic from Nova Vas, which adds a unique and recognizable character to our mustard.
Enriched with natural Piran salt and herbs, our lacto-fermented mustard offers a unique palette of flavors. Aromatic herbs intertwine with a hint of garlic, while the deep and slightly spicy taste of mustard develops into perfect balance. This is the ideal choice for those who appreciate top quality, authenticity, and distinct flavor in their kitchen.
The lacto-fermented mustard is packaged in a glass jar that preserves its freshness and taste. Use it as an accompaniment to meat dishes, sandwiches, sauces, or as an ingredient for creating unique culinary masterpieces. By choosing our lacto-fermented mustard, you will experience a flavorful journey offered by tradition, top quality, and carefully selected ingredients.
DPD Croatia provides convenient package delivery with a choice between home delivery or pickup at more than 1,600 Pickup locations across the country, including over 300 parcel machines. With the Predict service and the myDPD application, you can easily change the place and/or date of delivery according to your needs.
Explore the brand
Domačija Butul
Curious for more Oil and condiment
