Riojan jalapeños in oil
Spicy Riojan jalapeños in oil for lovers of natural spicy chili and Mexican cuisine.
Grown and harvested in Villar de Torre, La Rioja. Own harvest.
Contains high amounts of vitamin C, even more than citrus fruits, and is rich in calcium and carotenoids, among other antioxidants. Additionally, it contains magnesium and phosphorus, B vitamins, especially B6 and folic acid, and is high in fiber.
Ingredients: Jalapeños, 20% olive oil, 80% sunflower oil, garlic, and salt.
Allergens: Allergen-free product.
Benefits of jalapeños
The jalapeño chili, in addition to being suitable for multiple preparations thanks to its appealing flavor that can enhance practically any dish, also possesses nutrients that are very beneficial for health.
The jalapeño is rich in flavonoids, which help prevent coronary disease, and contains a natural compound, capsaicin, which acts as a vasodilator, improving blood flow and oxygenation of the tissues of the organs. Therefore, it helps maintain a healthy heart.
On the other hand, its antioxidant properties protect the skin against aging, while its high concentrations of vitamin C help strengthen the immune system.
Additionally, its phytochemical components have an anti-inflammatory effect, and lastly, being a food with a high tannin content, it helps prevent gastric diseases.
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