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Laumont

Food & Beverages

Laumont is a Spanish company specialising in truffles and mushrooms with over 40 years of experience.

It was founded by Josep Maria Serentill with the aim of bringing the highest quality products to the professional market and developing a deep understanding of these exceptional ingredients.

"Laumont combines experience, product knowledge and close ties with its sources to offer truffles and mushrooms of exceptional quality all year round."

Laumont is a Spanish company specialising in high-quality truffles and mushrooms with over 40 years of experience. Through close relationships with truffle growers and harvesters, the company works directly with the source of the product, enabling it to guarantee traceability, stability of supply and access to some of the best European produce.

Its activity focuses on the selection and distribution of fresh truffles, fresh mushrooms, frozen products and truffle-derived ingredients for the gastronomic sector and the food industry.

Thanks to its in-depth knowledge of the product and rigorous selection and quality control processes, Laumont has established itself as a trusted partner for chefs, distributors and food companies in more than 40 countries, connecting the world of truffles and mushrooms with international gastronomy.

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