INGREDIENTS: 70% partially defatted cocoa powder (10-12%), panela - unrefined sugarcane juice, spice blend (cinnamon, ginger, cloves, anise,
nutmeg, cardamom, allspice, black pepper)
Taste profile: full body with higher sweetness and medium acidity, pronounced notes of chocolate, sweet dried fruit, and sugarcane
Variety: Criollo, trinitario
Nutritional information per 100g:
Energy: 400 kj/ 95 kcal
Fat: 11 g
of which saturated fatty acids: 7g
Carbohydrates: 54 g
of which sugars: 0 g
Fiber: 33g
Protein: 20 g
Salt: 20mg
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