The special tuna mojama is a true treasure of Mediterranean cuisine, a product that embodies the excellence and tradition of Murcian salted fish. Made with the best tuna loins, this mojama follows a rigorous process of salting and artisanal drying, typical of San Pedro del Pinatar, where the heritage of salted fish has been passed down from generation to generation.
This delicacy, known as the "ham of the sea", is famous for its intense flavor and firm texture, qualities that make it a must-have on the table of any seafood lover. The special tuna mojama is best enjoyed sliced thin, which can be served alone or accompanied by Marcona almonds, creating a perfect contrast between the softness of the mojama and the crunchiness of the almond.
Additionally, this mojama is ideal for incorporating into a salted fish salad, where it mixes perfectly with other traditional products such as salted anchovies, mullet roe, and tuna roe. Its versatility also makes it an excellent complement for more sophisticated dishes, such as a smoked salad, where its deep flavor enhances every ingredient.
Available to buy mojama at Salazones Sáez, this product is part of a wide range of salted fish and smoked products that we offer in our online store. You can also buy canned goods online and discover other high-quality products such as bonito loins, canned tuna, and calamari in American sauce.
Average values per 100g
- Energy value …….. 803kj/ 189kcal
- Fats ……………….. 0.6g
of which saturated 0.11g - Carbohydrates …3.2g
of which sugars ..0.1g - Proteins ………………42.7g
- Salt …………………….. 6.43g
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