This scallop combines noble ingredients in a refined recipe. The scallops are coated in a champagne sauce and accompanied by a leek fondue softened by the presence of morels. The champagne adds a fine and aromatic note, while the morels highlight the depth of the dish. The melting texture of the leeks balances the whole, creating a preparation that is both generous and elegant. Ready to heat, this scallop is enjoyed as a warm starter during festive meals or as a light main course. Butcher's tip: heat the scallop in the oven at 180 °C for 12 to 15 minutes, until the surface is lightly golden and the sauce is bubbling. Serve immediately, accompanied by a glass of champagne or a dry white wine.
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
Explore the brand
Maison Lascours
Curious for more Premium products
