Aged mixed cheese (goat-sheep) traditionally made with milk from goats and sheep from the Natural Park of Sierra de Grazalema.
Aging: 4 to 7 months.
Intensity: mild intermediate as it is a mixed cheese with special aging.
Rind: natural
Characteristics: cheese with a white color and mild flavor with plenty of aromas that leave a great aftertaste on the palate. Firm texture.
Packaging: vacuum packed.
Type of milk: pasteurized
This cheese won the prestigious Cincho de Oro at the International Contest of Valladolid in 2010 as well as other international awards.
AWARDS :
- “Cincho de Oro” for aged mixed goat and sheep cheese at the International Contest of Valladolid, 2010.
- Bronze Medal for aged goat-sheep cheese at the “World Cheese 2009” contest.
- Silver Medal for aged mixed goat and sheep cheese at the “World Cheese 2012” contest.
- Bronze Medal at the World Cheese Awards 2019.
AVAILABLE FORMATS:
Round cheeses of 2 Kg.
Wedges of 1 Kg.
Wedges of 1/2 Kg.
STORAGE AND CONSUMPTION:
Store in a cool, dry place.
It is recommended to consume between 16 and 18º C.
Ingredients: GOAT milk (minimum 51%), SHEEP milk (minimum 10%), salt, rennet, stabilizer (calcium chloride), and lactic ferments.
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
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