Carefully prepared from pork from Occitanie, the Maison Lascours natural stuffing is ideal for creating generous and delicious recipes. Its soft texture and authentic taste make it a perfect ingredient for many culinary preparations. A natural stuffing made from carefully selected pork meat from Occitanie, seasoned with salt and pepper. A balanced mixture that enhances all your everyday recipes while preserving the flavor. Butcher's tip: Cook your natural stuffing over medium heat for 10 to 15 minutes, breaking it up for even cooking, or in the oven at 180 °C for 30 to 35 minutes depending on your preparation. For added tenderness, add a beaten egg or a splash of cream before cooking: your stuffing will remain tender, flavorful, and full of character.
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."
Explore the brand
Maison Lascours
Curious for more Meat
