Old Sheep Cheese
Old Sheep Cheese made with sheep's milk from the Sierra de Cádiz in a traditional way.
Aging: Over 7 months. Old type.
Intensity: strong due to being a highly aged cheese.
Rind: natural
Characteristics: with aging, it becomes darker and acquires more intense flavors. Firm texture. Leaves a pleasant aftertaste on the palate.
Packaging: vacuum packed.
Type of milk: pasteurized
AWARDS :
- Bronze Medal for old sheep cheese at the “World Cheese 2011” competition
- Silver Medal for old sheep cheese at the “World Cheese 2014” competition
- Gold Medal for old sheep cheese at the “World Cheese 2015” competition
- Gold Medal for old sheep cheese at the “World Cheese 2018” competition
- Bronze Medal at the World Cheese Awards 2023
- Bronze Medal at the World Cheese Awards 2024
AVAILABLE FORMATS:
Round cheeses of 1.6 Kg.
Wedges of 0.8 Kg.
Wedges of 0.4 Kg.
STORAGE AND CONSUMPTION:
Store in a cool, dry place
It is recommended to consume between 16 and 18º C
Ingredients: SHEEP'S MILK, salt, rennet, stabilizer (calcium chloride), and lactic ferments.
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.