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Maison Lascours

Veal Roll with Chanterelles

€15,09 €18,87 You save €3,78
Livraison en 24 - 48h par Chronofresh Buy now at Maison Lascours Retrouvez plus d'information sur ce produit directement sur le site du vendeur. Seuls les prix sur le site du vendeur sont valides.

Artisanal prepared in our workshops, the veal roll with chanterelles embodies all the traditional know-how of Maison Lascours. Each piece is handcrafted by our butchers from French veal selected for its tenderness, filled with a generous stuffing of chanterelles, and then delicately tied. The marriage of veal and mushroom creates a harmony of flavors: the sweetness of the meat blends with the woody and slightly fruity aromas of the chanterelles for an elegant and comforting bite. Whether to simmer, roast, or bake, this roll promises tender and flavorful meat, ideal for a Sunday meal or a refined dinner with simplicity. Butcher's tip: Sear your veal rolls with chanterelles over medium heat for 10 minutes to brown them, then deglaze with a splash of wine. Let them simmer for 30 to 35 minutes over low heat or bake in the oven at 180 °C for 45 minutes for melt-in-your-mouth meat infused with woodland flavors.

DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.

"Maison Lascours is an exceptional butcher's shop that has built up a loyal customer base thanks to the unrivalled quality of its products. The taste of the meat is simply unmatched, with a selection that is always top notch."
"Very good quality products, well packaged and delivered in good condition."

Explore the brand

Maison Lascours

Since 1922, Maison Lascours has been perpetuating the tradition of artisanal butchery in Toulouse.
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