[vc_row][vc_column width="1/2" css=".vc_custom_1484828983369{margin-bottom: 25px !important;}"][basel_title tag="h2" align="left" title="Composition"][vc_column_text]Fish subject coated with white chocolate, filled with Gianduja. Weight: 85 g[/vc_column_text][/vc_column][vc_column width="1/2" css=".vc_custom_1484828978370{margin-bottom: 25px !important;}"][vc_column_text el_class="responsive-table"][html_block id="8266"][/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][basel_title tag="h3" title="Ingredients"][vc_column][/vc_row][vc_row][vc_column][vc_column_text]Bites:Milk Gianduja (sugar, *HAZELNUTS* 25%, cocoa butter, *MILK* powder, cocoa mass, emulsifier: lecithin from *SOY*), sugar, unrefined cane sugar, cocoa butter, cocoa mass, *MILK* powder, cocoa butter, emulsifier: lecithin from *SOY*, natural vanilla flavor.*May contain traces of gluten, milk, and nuts[/vc_column_text][/vc_column][/vc_row]
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"Still as exceptional: the quality of the chocolates, the quality of the sales follow-up, a trustworthy artisanal company just the way we like them."BRICE B.
"Always satisfied with the products from Atelier du Chocolat, and with the online ordering service: speed of processing and shipping, and care taken in preparation."LUCETTE M.
"Top quality as usual. Fast and careful shipping."ERWAN G.
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