OIL WARZ What happens when you release ... beer from Peruvian rum barrels after a good ten months? Two excesses are created – Cherry Barrel Aged Oil Warz with the addition of cherries and Rum Barrel Aged Oil Warz. The flavors are dominated by chocolate and cocoa, which blend with a gentle note of rum; you will also taste the wood in which Oil Warz was aged. This dark beer style, Imperial Stout, becomes somewhat more subdued due to the 10-month 'closure' upon release and is consequently very drinkable despite the high alcohol content. Aurora, Styrian Savinjski Golding. -- Beer style: Barrel Aged Imperial Stout Alcohol: 10.5% alc. Malt: 8/10 Hops: 2/10 Dark unpasteurized and unfiltered beer. Please store in a cool, dark place. The product contains gluten.
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