The Fruit and Vegetable Fermentation Workshop is a practical culinary experience at Domačija Butul, aimed at anyone who wants to understand how delicious fermented additions for everyday cooking are made from seasonal ingredients.
In the workshop, you will learn the basic rules of fermentation, the preparation of vegetables and fruits, the importance of salt, time, containers, hygiene, and tasting. The focus is on practical procedures that you can transfer to your home kitchen: from sauerkraut, vegetable mixes, and preserves to fruit ferments and additions for cold cuts, cheeses, sandwiches, salads, and hot dishes.
The workshop is suitable for beginners and curious culinary enthusiasts. The experience combines knowledge, local ingredients, tasting, and relaxed socializing in the countryside of Koper.
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
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Domačija Butul
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