Choco from the Galician ría | The tastiest cuttlefish from the Atlantic, fresh from the market. The choco (cuttlefish) from the Galician rías is one of the most appreciated cephalopods in Galician cuisine. Caught daily by the inshore fleet in the rías themselves, it has a thicker, tenderer, and more intense meat than conventional cuttlefish. Vacuum packed and shipped within 24 hours in multiple formats.
How to cook choco from the ría: In its ink with white rice is the most popular Galician dish. Grilled with garlic, oil, and lemon for a simple and delicious preparation. In strips sautéed with potatoes and caramelized onion, an essential tapa in the bars of Galicia.
Storage: Keep between 0 and 4°C. Vacuum packed. Consume within 24-48 hours. Suitable for freezing.
Origin: Galician rías · FAO Zone 27 · Vacuum packed · Sepia officinalis
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
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Marisco Rías Bajas
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