This sausage is named after our local native, the notorious rogue Babinský. His last favorite viržínko at Špilberk probably looked quite similar to ours. The pleasant mildly spicy and sweet taste is created by a mix of colorful peppers, vegetable extracts, and sugar. To produce 100 kg of VIRŽÍNKO, we used 155 kg of pork meat.
Store the sausages in a cool environment, preferably hanging, where air circulates slightly - for example, in a ventilated cellar or chamber. Their aroma develops best at room temperature. The one-kilogram packaging of sausages is equipped with a protective atmosphere. After opening, we recommend consuming within 10 days.
Product composition
Pork meat 97%
Pork fat
Kitchen salt - iodized max. 4 %
Preservative E250
Spices
Dextrose
Sugar
Flavor enhancer E621,
Coloring agent
Starter BIO cultures
Nutritional values
Fats: 38 g (of which saturated fatty acids 15 g)
Carbohydrates 0.1 g (of which sugars 0.1 g)
Proteins 26 g
Salt 3.7 g
DPD France livre en 24–48h en métropole (jusqu’à 72h pour certaines zones comme la Corse). Vous pouvez choisir la livraison à domicile ou en point relais parmi près de 10 000 Pickup points et 60 agences DPD en France. Avec le service Predict, vous bénéficiez d’un créneau de 3h, de notifications par SMS/email, et pouvez modifier la date, l’adresse ou le lieu de livraison. En cas d’absence, le colis est déposé en relais et y reste 9 jours.
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