Millet grits made from 100% whole millet are gluten-free. Millet grits have a particularly delicate taste and are very easy to prepare. They are an excellent choice for a healthy, tasty, and creative breakfast for your whole family.
You can cook the grits with cow's or goat's milk, rice, soy, or oat drink, or water. Gluten-free millet grits are an excellent choice for preparing various types of porridge that you can enrich with fresh or dried fruit, nuts, and seeds as desired. You can also use the grits in the preparation of biscuits, croquettes, and fritters.
Ingredients
whole millet* 100 %
*controlled organic farming
Nutritional values
Average nutritional values per 100 g
Energy value 1,493 kJ / 357 kcal
Total fat 3.9 g
of which saturated fatty acids 0.9 g
Carbohydrates 68.7 g
of which sugars 1.6 g
Proteins 10.6 g
Salt < 0.01 g
Country of origin: EU, Germany
DPD Croatia provides convenient package delivery with a choice between home delivery or pickup at more than 1,600 Pickup locations across the country, including over 300 parcel machines. With the Predict service and the myDPD application, you can easily change the place and/or date of delivery according to your needs.
Explore the brand
Grana
Curious for more Cereals
