€10,90
Shipping 24-48 hrs by DPD
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Select Galician Pork Loin Strip: The Juiciest Lean Cut
The Pork Loin Strip is obtained from the central upper part of the pig, being one of the leanest and healthiest meats. Traditionally, when cooked, the loin can turn out dry, but the quality of our Select Galician Pork transforms this cut.
What is our secret? The Chestnut Diet:
- Tenderness without Dryness: Feeding with Galician chestnuts promotes optimal fat infiltration, even in a lean cut like the loin. This ensures that the meat remains tender and juicy during cooking, even with short grilling times.
- A Select Flavor: The flavor is mild, with a sweet hint and a characteristic aroma that makes it a special ingredient. It is the perfect option for those looking for a lighter pork meat, but with all the flavor of yesteryear.
Whether you roast it whole or slice it, this loin strip is synonymous with speed, simplicity, and quality.
🏅 Quality Guarantee
- High-Quality Lean Meat: Selected piece that combines the nutritional properties of lean meat with the superior juiciness of our Galician Pork.
- Versatility of Cut: The whole piece is perfect for roasting and stuffing. Once sliced, it is ideal for grilling, marinating, or quick breading.
- Health and Flavor: A meat with good protein content and a healthier fat profile thanks to the natural chestnut-based diet.
🧑🍳 Cooking Tips: Quick and Tasty
The loin strip is excellent for quick meals during the week, as it requires little cooking time.
- Whole Roasted: Sear the loin in a hot pan before baking it. This creates a crust that seals in the juices. Roast at 180°C for 30-40 minutes for a piece weighing 1kg. You can accompany it with a chestnut sauce for a traditional Galician flavor combination.
- Grilled: Slice the piece into approximately 1cm thick slices. Season and cook on high heat for 2-3 minutes on each side. Do not overcook to maintain its juiciness.
- Stuffed: Due to its uniform shape, it is ideal for opening like a book and stuffing with prunes, bacon, or cheeses from Galicia.
📦 Storage and Shipping
- Presentation: The whole or sliced piece, according to your choice, is vacuum packed with the selected weight.
- Storage: Keep refrigerated. Given its lean composition, it freezes excellently.
- Safe Shipping: We ship using urgent refrigerated transport (SEUR FRÍO 13:30h), ensuring that the cold chain remains intact until delivery at your home.
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Carnicería Frebas
Comprar Carne Gallega is an online shop specialising in high-quality Galician meat, selected directly from local farmers.
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